About the role
DIETARY AIDE - Student Opportunity.
Your Opportunity!
Reporting to the Food and Nutrition Manager, the Dietary Aide is responsible for assisting in the preparation and serving of meals, ensuring work areas are in a safe and sanitary condition, and assisting in maintaining a safe and secure environment for all.
Key Responsibilities and Skills:
- Clean/set-up the dining room for meal service.
- Serve meals to residents in a pleasant and friendly manner.
- Wash and sanitize cooking tools and small wares and deep clean all service stations.
- General kitchen duties and others, as assigned.
- Ensure standards of resident dietary services are consistently achieved.
- Ensure all MOHLTC and Public Health requirements are met.
Job Requirements:
- Food Service Worker/Dietary Aide Certificate or Diploma in Culinary Management.
- Food Handler Certification.
- A Vulnerable Sector Screening check completed in the last 6 months.
- The ability to read, write, and communicate orally in English.
- Previous working experience in the food sector
- Experience in a Long-Term Care Home or with seniors preferred.
King Nursing Home is an equal opportunity employer and welcomes applications from all interested parties. We are pleased to accommodate individual needs of job applicants throughout the recruitment and selection process in accordance with the Ontario Human Rights Code and the Accessibility of Ontarians with Disabilities Act, 2005 (AODA). If you require accommodation at any time throughout the recruitment process, please speak with the Hiring Manager.
Job Type: Part-time
Schedule:
- Evening shift
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
About King Nursing Home
86-bed long-term care home * residential care for 1 private room, 38 semi-private rooms, and 47 basic rooms * also includes:special care unit for cognitively impaired residents * 24-hour nursing and personal care * access to a doctor and other health professionals * non smoking.
About the role
DIETARY AIDE - Student Opportunity.
Your Opportunity!
Reporting to the Food and Nutrition Manager, the Dietary Aide is responsible for assisting in the preparation and serving of meals, ensuring work areas are in a safe and sanitary condition, and assisting in maintaining a safe and secure environment for all.
Key Responsibilities and Skills:
- Clean/set-up the dining room for meal service.
- Serve meals to residents in a pleasant and friendly manner.
- Wash and sanitize cooking tools and small wares and deep clean all service stations.
- General kitchen duties and others, as assigned.
- Ensure standards of resident dietary services are consistently achieved.
- Ensure all MOHLTC and Public Health requirements are met.
Job Requirements:
- Food Service Worker/Dietary Aide Certificate or Diploma in Culinary Management.
- Food Handler Certification.
- A Vulnerable Sector Screening check completed in the last 6 months.
- The ability to read, write, and communicate orally in English.
- Previous working experience in the food sector
- Experience in a Long-Term Care Home or with seniors preferred.
King Nursing Home is an equal opportunity employer and welcomes applications from all interested parties. We are pleased to accommodate individual needs of job applicants throughout the recruitment and selection process in accordance with the Ontario Human Rights Code and the Accessibility of Ontarians with Disabilities Act, 2005 (AODA). If you require accommodation at any time throughout the recruitment process, please speak with the Hiring Manager.
Job Type: Part-time
Schedule:
- Evening shift
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
About King Nursing Home
86-bed long-term care home * residential care for 1 private room, 38 semi-private rooms, and 47 basic rooms * also includes:special care unit for cognitively impaired residents * 24-hour nursing and personal care * access to a doctor and other health professionals * non smoking.