Top Benefits
About the role
Line Cook
Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a team that values creativity and collaboration?
Why Join Us?
- Opportunity for paid training to enhance your culinary skills
- Flexible schedule to maintain work-life balance
- Earn tips on top of your regular pay
What You'll Do:
- Prepare and cook menu items with precision and efficiency
- Collaborate with the culinary team to ensure smooth operations
- Adhere to food safety standards and regulations
Requirements:
- Previous experience as a line cook or in a similar role
- Ability to work in a fast-paced environment
- Strong attention to detail
Location: Bramalea 56 Peel Centre Dr, Brampton, ON L6T 0E2, Canada
From handcrafted dishes to signature cocktails and award-winning hospitality. Moxies has invited our guests to savour the moment across 50+ locations in Canada and in the United States for more than 30 years.
Drawing inspiration from his experience in a Michelin-recognized restaurant and designing the menu for the James Beard House Canada 150th celebration, Executive Chef Brandon Thordarson delivers culinary excellence under a commitment to the craft of cooking and the personal mantra, “if it isn’t right, it doesn’t leave the kitchen.” Chef Brandon has created an entire menu of artfully crafted, fresh flavours exclusive to Moxies. All served in a captivating ambience by a team dedicated to making Moxies the best part of your day.
Pay:
- Tips
Benefits:
- Flexible schedule
- Paid training
Job Type: fulltime, parttime
Education: No education required
Work location: On-site
About Moxies
At Moxies, we deliver a unique dining experience through a blend of stylish restaurant design and uncompromising food quality. Our menu offers globally-inspired flavours made with fresh ingredients and served with a friendly, fun and energetic approach to hospitality.
We don’t simply hire individuals, we create outstanding teams that are recognized industry-wide for their passion, innovation, spirit, creativity, and dedication. We attract the kind of people that make work feel like play; the kind of people who are full of life with a talent for making others feel special.
With over 50 locations in two countries, we’re not done yet -- we invite you to join us, grow with us, and experience life at Moxies.
Top Benefits
About the role
Line Cook
Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a team that values creativity and collaboration?
Why Join Us?
- Opportunity for paid training to enhance your culinary skills
- Flexible schedule to maintain work-life balance
- Earn tips on top of your regular pay
What You'll Do:
- Prepare and cook menu items with precision and efficiency
- Collaborate with the culinary team to ensure smooth operations
- Adhere to food safety standards and regulations
Requirements:
- Previous experience as a line cook or in a similar role
- Ability to work in a fast-paced environment
- Strong attention to detail
Location: Bramalea 56 Peel Centre Dr, Brampton, ON L6T 0E2, Canada
From handcrafted dishes to signature cocktails and award-winning hospitality. Moxies has invited our guests to savour the moment across 50+ locations in Canada and in the United States for more than 30 years.
Drawing inspiration from his experience in a Michelin-recognized restaurant and designing the menu for the James Beard House Canada 150th celebration, Executive Chef Brandon Thordarson delivers culinary excellence under a commitment to the craft of cooking and the personal mantra, “if it isn’t right, it doesn’t leave the kitchen.” Chef Brandon has created an entire menu of artfully crafted, fresh flavours exclusive to Moxies. All served in a captivating ambience by a team dedicated to making Moxies the best part of your day.
Pay:
- Tips
Benefits:
- Flexible schedule
- Paid training
Job Type: fulltime, parttime
Education: No education required
Work location: On-site
About Moxies
At Moxies, we deliver a unique dining experience through a blend of stylish restaurant design and uncompromising food quality. Our menu offers globally-inspired flavours made with fresh ingredients and served with a friendly, fun and energetic approach to hospitality.
We don’t simply hire individuals, we create outstanding teams that are recognized industry-wide for their passion, innovation, spirit, creativity, and dedication. We attract the kind of people that make work feel like play; the kind of people who are full of life with a talent for making others feel special.
With over 50 locations in two countries, we’re not done yet -- we invite you to join us, grow with us, and experience life at Moxies.