Serving Staff
Top Benefits
About the role
The Old Spaghetti Factory provides:
- Great tips.
- Positive work environment
- Flexible schedules
- Staff events
- No early mornings (depending on your definition of early)
- Free and staff discounts on food.
Job Types: Full-time, Part-time, Permanent, Seasonal
Pay: From $15.00 per hour
Additional pay:
- Tips
Benefits:
- Company events
- Discounted or free food
- Flexible schedule
Schedule:
- Day shift
- Weekends as needed
Application question(s):
- Do you currently live in Banff or are you looking to relocate to Banff? If relocate, when?
- Do you already have accommodation, or are you looking for a job to provide staff accommodation?
- How long do you currently plan on staying in Banff?
- Please provide specific work schedule details on the days of the week, and the times of the day your will be available to work ongoing. Be very specific.
- Servers are required to maintain 1 shift per week in a Front Of House Support Role (Host, Bussing, Take-Out, Etc) Are you agreeable to this?
Experience:
- Full Service Serving: 1 year (preferred)
Work Location: In person
About Old Spaghetti Factory
Who We Are We are a family-owned restaurant business that started in 1969 in Portland, Oregon by Guss and Sally Dussin. We are committed to an outstanding dining experience for our guests. Through a unique restaurant environment, the use of top quality products, distinctive menu items, freshly prepared meals, and excellent hospitable service by personable and friendly team members, we offer an exceptional value like no one else. WHAT WE BELIEVE We are in business to serve our guests. We are all members of our family in spirit. Positive reinforcement, team building and a true sense of belonging are concepts promoted for all personnel and throughout the Company. HOW WE BEHAVE Our Company is founded on the principles of honesty, integrity and hard work. The foundation of our success is built on living these values and following the Guiding Principles. Everyone works together to provide a great guest experience and an enjoyable work environment. All of us from the President to the team members in the restaurants have a role and a responsibility in our mutual success.
Serving Staff
Top Benefits
About the role
The Old Spaghetti Factory provides:
- Great tips.
- Positive work environment
- Flexible schedules
- Staff events
- No early mornings (depending on your definition of early)
- Free and staff discounts on food.
Job Types: Full-time, Part-time, Permanent, Seasonal
Pay: From $15.00 per hour
Additional pay:
- Tips
Benefits:
- Company events
- Discounted or free food
- Flexible schedule
Schedule:
- Day shift
- Weekends as needed
Application question(s):
- Do you currently live in Banff or are you looking to relocate to Banff? If relocate, when?
- Do you already have accommodation, or are you looking for a job to provide staff accommodation?
- How long do you currently plan on staying in Banff?
- Please provide specific work schedule details on the days of the week, and the times of the day your will be available to work ongoing. Be very specific.
- Servers are required to maintain 1 shift per week in a Front Of House Support Role (Host, Bussing, Take-Out, Etc) Are you agreeable to this?
Experience:
- Full Service Serving: 1 year (preferred)
Work Location: In person
About Old Spaghetti Factory
Who We Are We are a family-owned restaurant business that started in 1969 in Portland, Oregon by Guss and Sally Dussin. We are committed to an outstanding dining experience for our guests. Through a unique restaurant environment, the use of top quality products, distinctive menu items, freshly prepared meals, and excellent hospitable service by personable and friendly team members, we offer an exceptional value like no one else. WHAT WE BELIEVE We are in business to serve our guests. We are all members of our family in spirit. Positive reinforcement, team building and a true sense of belonging are concepts promoted for all personnel and throughout the Company. HOW WE BEHAVE Our Company is founded on the principles of honesty, integrity and hard work. The foundation of our success is built on living these values and following the Guiding Principles. Everyone works together to provide a great guest experience and an enjoyable work environment. All of us from the President to the team members in the restaurants have a role and a responsibility in our mutual success.