Pack Team Member (4pm-12am)
Top Benefits
About the role
Food Production
Pack Team Member
Reports To: Production Manager
Work Hours: Monday to Friday, 4pm-12am
Compensation: $19.00/hour, plus an additional $1.50/per hour for hours worked between 9:00pm-12:00am
The Position
The Pack Team Member plays a crucial role in ensuring that meals are accurately packed, organized, and prepared for distribution. In this fast-paced environment, you will follow detailed pack sheets, maintain quality standards, and support the production team in food preparation and inventory management.
Key Responsibilities
Packing & Production Support
- Accurately pack food items according to pack sheets.
- Stage and pre-kit items to streamline the packing process.
- Follow FIFO (First In, First Out) guidelines when staging, pre-kitting, or packing products.
- Organize, pack, and palletize frozen recipe items efficiently.
- Conduct weekly inventory of all frozen items to ensure proper stock levels.
- Ensure all packed items meet quality and food safety standards, reporting any concerns to the Kitchen Manager or Production Manager.
- Assist with daily production tasks related to next-day preparation.
- Help set up workstations by organizing, weighing, and counting food items.
- Keep fridges and freezers clean, organized, and properly stocked.
- Other duties as assigned
Clean & Safe Work Environment
- Maintain a clean and organized workspace.
- Properly sort and dispose of kitchen waste in an organized manner.
- Assist with waste removal as needed.
- Adhere to all health and safety protocols to create a safe working environment.
Required Education & Experience
- High School diploma or equivalent
Additional Skills
- Positive attitude – motivated to get things done right.
- Commitment to food safety – follows all hygiene and handling guidelines.
- Strong work ethic – hardworking, dependable, and punctual.
- Team player – collaborates effectively in a fast-paced environment.
- Physical stamina – able to stand for an entire 8-hour shift and lift at least 25 kg repeatedly.
- Ability to work in cold environments – comfortable working in temperatures ranging from -10°C to 4°C.
- Attention to cleanliness – maintains a sanitary and organized workspace.
- Basic English proficiency – able to read, write, and communicate effectively.
- Basic math skills – capable of performing addition, subtraction, multiplication, and division for portioning and inventory management.
Nice-to-have
- Experience in a busy kitchen or production facility.
- Experience operating forklifts and pump trucks.
- First Aid certification.
- Valid Food Handler’s Certificate.
Working at RFRK comes with other perks too:
Comprehensive Savings & Benefits Package:
- Employee Savings Program: Enjoy peace of mind for your financial future with our RRSP//RESP matching program.
- Health and Wellbeing: Our benefits program includes coverage for alternative and preventative health treatments, ensuring your wellbeing is a top priority.
- Profit-Sharing Program: Beyond a competitive salary, our Profit-Sharing Program ensures you directly benefit from our success when we meet our financial performance targets.
Continuous Growth:
- Professional Development: We invest in your growth. Receive annual financial support for professional development to enhance your skills and stay ahead in your career.
Time for You
- Vacation: Begin with two weeks of vacation and unlock additional weeks as you achieve set service milestones. Your dedication is rewarded.
- Paid Sick & Wellness Days: Take up to 8 paid sick and wellness days each year. Your wellbeing and work-life harmony matter to us.
To apply, please upload your résumé and cover letter, explaining why you’d be a great fit for this role. If you meet almost all of the requirements and are not sure if you should apply, apply anyway! We may see something special in your application that sets you apart from the rest.
Real Food for Real Kids is an equal opportunity employer. We value diversity and inclusion in our workplace and at all levels of our organisation. We strongly encourage applications from diverse backgrounds and communities.
We welcome and encourage applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
No phone calls, emails or in-person visits, please. We’ll contact applicants who fit the bill, and invite them in for an interview.
We appreciate the interest from the Staffing industry however respectfully request no calls or unsolicited resumes from Agencies.
Thanks for your interest in Real Food for Real Kids!
Copyright © 2025 Real Food for Real Kids, All rights reserved.
About Real Food for Real Kids
About Real Food for Real Kids: Real Food for Real Kids (RFRK) is Canada's leading healthy catering company for kids, making the list of Canada's 100 Best Workplaces for two years running, and frequently winning awards of excellence with the the Green Toronto Awards. We provide healthy, hot lunch and snack catering programs for child care centres, schools and camps. Every day, we cook fresh from scratch and deliver delicious meals and snacks to over 10,000 children throughout the GTA with a focus on wholesome nutrition and with a goal to buy as much Ontario-grown and organic food as practical. RFRK’s mission is to enable and inspire healthy eating. Does this resonate with you?
Pack Team Member (4pm-12am)
Top Benefits
About the role
Food Production
Pack Team Member
Reports To: Production Manager
Work Hours: Monday to Friday, 4pm-12am
Compensation: $19.00/hour, plus an additional $1.50/per hour for hours worked between 9:00pm-12:00am
The Position
The Pack Team Member plays a crucial role in ensuring that meals are accurately packed, organized, and prepared for distribution. In this fast-paced environment, you will follow detailed pack sheets, maintain quality standards, and support the production team in food preparation and inventory management.
Key Responsibilities
Packing & Production Support
- Accurately pack food items according to pack sheets.
- Stage and pre-kit items to streamline the packing process.
- Follow FIFO (First In, First Out) guidelines when staging, pre-kitting, or packing products.
- Organize, pack, and palletize frozen recipe items efficiently.
- Conduct weekly inventory of all frozen items to ensure proper stock levels.
- Ensure all packed items meet quality and food safety standards, reporting any concerns to the Kitchen Manager or Production Manager.
- Assist with daily production tasks related to next-day preparation.
- Help set up workstations by organizing, weighing, and counting food items.
- Keep fridges and freezers clean, organized, and properly stocked.
- Other duties as assigned
Clean & Safe Work Environment
- Maintain a clean and organized workspace.
- Properly sort and dispose of kitchen waste in an organized manner.
- Assist with waste removal as needed.
- Adhere to all health and safety protocols to create a safe working environment.
Required Education & Experience
- High School diploma or equivalent
Additional Skills
- Positive attitude – motivated to get things done right.
- Commitment to food safety – follows all hygiene and handling guidelines.
- Strong work ethic – hardworking, dependable, and punctual.
- Team player – collaborates effectively in a fast-paced environment.
- Physical stamina – able to stand for an entire 8-hour shift and lift at least 25 kg repeatedly.
- Ability to work in cold environments – comfortable working in temperatures ranging from -10°C to 4°C.
- Attention to cleanliness – maintains a sanitary and organized workspace.
- Basic English proficiency – able to read, write, and communicate effectively.
- Basic math skills – capable of performing addition, subtraction, multiplication, and division for portioning and inventory management.
Nice-to-have
- Experience in a busy kitchen or production facility.
- Experience operating forklifts and pump trucks.
- First Aid certification.
- Valid Food Handler’s Certificate.
Working at RFRK comes with other perks too:
Comprehensive Savings & Benefits Package:
- Employee Savings Program: Enjoy peace of mind for your financial future with our RRSP//RESP matching program.
- Health and Wellbeing: Our benefits program includes coverage for alternative and preventative health treatments, ensuring your wellbeing is a top priority.
- Profit-Sharing Program: Beyond a competitive salary, our Profit-Sharing Program ensures you directly benefit from our success when we meet our financial performance targets.
Continuous Growth:
- Professional Development: We invest in your growth. Receive annual financial support for professional development to enhance your skills and stay ahead in your career.
Time for You
- Vacation: Begin with two weeks of vacation and unlock additional weeks as you achieve set service milestones. Your dedication is rewarded.
- Paid Sick & Wellness Days: Take up to 8 paid sick and wellness days each year. Your wellbeing and work-life harmony matter to us.
To apply, please upload your résumé and cover letter, explaining why you’d be a great fit for this role. If you meet almost all of the requirements and are not sure if you should apply, apply anyway! We may see something special in your application that sets you apart from the rest.
Real Food for Real Kids is an equal opportunity employer. We value diversity and inclusion in our workplace and at all levels of our organisation. We strongly encourage applications from diverse backgrounds and communities.
We welcome and encourage applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
No phone calls, emails or in-person visits, please. We’ll contact applicants who fit the bill, and invite them in for an interview.
We appreciate the interest from the Staffing industry however respectfully request no calls or unsolicited resumes from Agencies.
Thanks for your interest in Real Food for Real Kids!
Copyright © 2025 Real Food for Real Kids, All rights reserved.
About Real Food for Real Kids
About Real Food for Real Kids: Real Food for Real Kids (RFRK) is Canada's leading healthy catering company for kids, making the list of Canada's 100 Best Workplaces for two years running, and frequently winning awards of excellence with the the Green Toronto Awards. We provide healthy, hot lunch and snack catering programs for child care centres, schools and camps. Every day, we cook fresh from scratch and deliver delicious meals and snacks to over 10,000 children throughout the GTA with a focus on wholesome nutrition and with a goal to buy as much Ontario-grown and organic food as practical. RFRK’s mission is to enable and inspire healthy eating. Does this resonate with you?