Top Benefits
About the role
Overview
We are seeking a dedicated and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in meal preparation and food service, ensuring that every dish meets our standards of excellence.
Duties
- Prepare and cook menu items according to established recipes and standards.
- Maintain cleanliness and organization of the kitchen and workstations.
- Adhere to food safety and sanitation guidelines to ensure the safety of all food products.
- Assist in the inventory management of kitchen supplies and ingredients.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Help train new kitchen staff on food preparation techniques and safety protocols.
- Monitor food quality during preparation and presentation, making adjustments as necessary.
Experience
- Previous experience in a restaurant or food service environment is preferred.
- Familiarity with meal preparation techniques and food handling best practices.
- Knowledge of food safety regulations within the food industry.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively in a busy kitchen setting.
If you are passionate about cooking and eager to contribute to a vibrant culinary team, we encourage you to apply for this exciting opportunity as a Line Cook.
Job Types: Full-time, Part-time
Pay: $16.00-$19.00 per hour
Benefits:
- Disability insurance
- Discounted or free food
- Life insurance
- On-site parking
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Morning shift
- Overtime
- Weekends as needed
Experience:
- Line Cook: 1 year (preferred)
Work Location: In person
Top Benefits
About the role
Overview
We are seeking a dedicated and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in meal preparation and food service, ensuring that every dish meets our standards of excellence.
Duties
- Prepare and cook menu items according to established recipes and standards.
- Maintain cleanliness and organization of the kitchen and workstations.
- Adhere to food safety and sanitation guidelines to ensure the safety of all food products.
- Assist in the inventory management of kitchen supplies and ingredients.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Help train new kitchen staff on food preparation techniques and safety protocols.
- Monitor food quality during preparation and presentation, making adjustments as necessary.
Experience
- Previous experience in a restaurant or food service environment is preferred.
- Familiarity with meal preparation techniques and food handling best practices.
- Knowledge of food safety regulations within the food industry.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively in a busy kitchen setting.
If you are passionate about cooking and eager to contribute to a vibrant culinary team, we encourage you to apply for this exciting opportunity as a Line Cook.
Job Types: Full-time, Part-time
Pay: $16.00-$19.00 per hour
Benefits:
- Disability insurance
- Discounted or free food
- Life insurance
- On-site parking
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Morning shift
- Overtime
- Weekends as needed
Experience:
- Line Cook: 1 year (preferred)
Work Location: In person