Top Benefits
About the role
Job Summary
Responsible for seating residents in the dining room. Handles customer service situations as they arise.
Essential Duties and Responsibilities:
- Promptly and warmly greet and direct guests to their tables based on availability or desired seating arrangements.
- Help create an overall enjoyable dining experience and promote a safe, clean and neat environment for guests and other associates.
- Exhibit exceptional communications skills.
- Get along well with others, demonstrate flexibility and patience; possess an interest in people.
- Supervise the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed.
- Helps train new food-service team members.
- Supervises the closing of the assigned dining room; ensures side work and station setup is properly completed.
- Demonstrate knowledge of emergency safety procedures and help evacuate guests to safety in the event of fire or other emergency.
- Assist with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards.
- May be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
- Work with staff of other departments to perform job duties and during special events or functions.
Qualifications:
Think you have what it takes to be one of our Hosts/Hostesses? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.
- Experience as a server or in a dining room setting is an asset.
- Attention to detail.
- The ability to make decisions.
- Interpersonal skills, facility with meeting people, teamwork, collaboration, leadership, adaptability and excellent communication skill are required.
- Good personal grooming, confidence, integrity, ability to manage stress, dynamism, energy, autonomy, initiative, availability, flexibility and orientation toward quality are required.
- Able to work in a fast paced environment and readily acceptable to change work priorities at any time.
- Physical ability to carry out the duties of the position.
About Compass Group
Compass Group PLC is a world leading food and support services company, which serves meals to millions of people in c.35 countries and employs and engages more than 550,000 people globally. The Company specialises in providing food and a range of support services across the core sectors of Business & Industry, Healthcare & Senior Living, Education, Sports & Leisure and Defence, Offshore & Remote, with an established brand portfolio.
Top Benefits
About the role
Job Summary
Responsible for seating residents in the dining room. Handles customer service situations as they arise.
Essential Duties and Responsibilities:
- Promptly and warmly greet and direct guests to their tables based on availability or desired seating arrangements.
- Help create an overall enjoyable dining experience and promote a safe, clean and neat environment for guests and other associates.
- Exhibit exceptional communications skills.
- Get along well with others, demonstrate flexibility and patience; possess an interest in people.
- Supervise the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed.
- Helps train new food-service team members.
- Supervises the closing of the assigned dining room; ensures side work and station setup is properly completed.
- Demonstrate knowledge of emergency safety procedures and help evacuate guests to safety in the event of fire or other emergency.
- Assist with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards.
- May be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
- Work with staff of other departments to perform job duties and during special events or functions.
Qualifications:
Think you have what it takes to be one of our Hosts/Hostesses? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.
- Experience as a server or in a dining room setting is an asset.
- Attention to detail.
- The ability to make decisions.
- Interpersonal skills, facility with meeting people, teamwork, collaboration, leadership, adaptability and excellent communication skill are required.
- Good personal grooming, confidence, integrity, ability to manage stress, dynamism, energy, autonomy, initiative, availability, flexibility and orientation toward quality are required.
- Able to work in a fast paced environment and readily acceptable to change work priorities at any time.
- Physical ability to carry out the duties of the position.
About Compass Group
Compass Group PLC is a world leading food and support services company, which serves meals to millions of people in c.35 countries and employs and engages more than 550,000 people globally. The Company specialises in providing food and a range of support services across the core sectors of Business & Industry, Healthcare & Senior Living, Education, Sports & Leisure and Defence, Offshore & Remote, with an established brand portfolio.