Top Benefits
About the role
Overview Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience 1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Provide customer service
Credentials
Certificates, licences, memberships, and courses
- Smart Serve
Benefits Health benefits
- Dental plan
- Health care plan
- Vision care benefits
Financial benefits
- Gratuities
- Group insurance benefits
Other Benefits
- Free parking available
- Other benefits
- Parking available
About Gloria's Restaurant
We're a locally owned family business that has thrived thanks to our well-trained, enthusiastic staff and loyal customers, many of whom are more like family. Brenda, who likely will greet you when you come in with a friendly smile and big hello, has been with us for more than 30 years. She and our staff know many of our customers by name. We hope to learn yours, soon. Bruno has a diploma in Culinary Arts and earned his Red Seal designation by passing a rigorous provincial exam. His commitment to food service and to his customers led him, in 2001, to begin paying for the formal training of his cooks. Since then, eight of his cooks have graduated and their expertise is evident in every meal we serve. Every night we have dishes available that are not on the menu and can make some eye-popping dishes you wouldn't expect from a family restaurant. All out desserts are made on site – and are a sight to behold. At Gloria's Restaurant we pride ourselves in bringing a tradition of quality and comfort. Sudburians have been enjoying Gloria's hospitality and great food for more than 65 years. Our breakfast has been voted the city's best and our dinner entrees are as affordable as they are delicious. Stop by today and see what you've been missing.
Top Benefits
About the role
Overview Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience 1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Provide customer service
Credentials
Certificates, licences, memberships, and courses
- Smart Serve
Benefits Health benefits
- Dental plan
- Health care plan
- Vision care benefits
Financial benefits
- Gratuities
- Group insurance benefits
Other Benefits
- Free parking available
- Other benefits
- Parking available
About Gloria's Restaurant
We're a locally owned family business that has thrived thanks to our well-trained, enthusiastic staff and loyal customers, many of whom are more like family. Brenda, who likely will greet you when you come in with a friendly smile and big hello, has been with us for more than 30 years. She and our staff know many of our customers by name. We hope to learn yours, soon. Bruno has a diploma in Culinary Arts and earned his Red Seal designation by passing a rigorous provincial exam. His commitment to food service and to his customers led him, in 2001, to begin paying for the formal training of his cooks. Since then, eight of his cooks have graduated and their expertise is evident in every meal we serve. Every night we have dishes available that are not on the menu and can make some eye-popping dishes you wouldn't expect from a family restaurant. All out desserts are made on site – and are a sight to behold. At Gloria's Restaurant we pride ourselves in bringing a tradition of quality and comfort. Sudburians have been enjoying Gloria's hospitality and great food for more than 65 years. Our breakfast has been voted the city's best and our dinner entrees are as affordable as they are delicious. Stop by today and see what you've been missing.