Competition:

OPSSUP60-2025-07-28

Department:

Dietary

Status:

Casual

Within:

OPSEU Support

Hours:

Salary:

Start: $23.54 | 1 Year: $24.36 | 2 Year: $25.10

Posting Date:

2025-07-28 10:45

Closing Date:

2025-08-03 23:59

Position Summary

Under the direction of the Food and Nutrition Supervisor and/or Manager of Operations; plans, organizes, directs and performs food preparation, production, distribution and service activities; performs sanitation, ware washing and inventory management activities; implements diet orders and nutrition care plans.

Position Relationships

Responsible to the Supervisor of Food and Nutrition Supervisor and/or Manager of Operations. Interacts with patients, residents, staff, vendors, and members of the general public.

Duties:

• Plans, organizes, directs and performs food preparation, production, distribution and service activities.

• Performs sanitation, ware washing and inventory management activities.

• Implements diet orders and nutrition care plans.

• Adheres to all policies and procedures.

• Supports and demonstrates the mission, vision and values of Deep River and District Health.

• Other duties may be assigned and may not be limited to the scope of an individual department.

Qualifications:

• Successful completion or enrollment in a Food Service Worker program (if enrolled in program when hired, the required training must be completed within three years of being hired).
• Current Food Handlers certificate required.
• Experience in food services in a healthcare environment preferred.
• Exceptional interpersonal, communication, and customer service skills in dealings with the public required.
• Ability to work well independently, with others in a team approach, and adapt to changing situations required.
• Computer literacy required.
• Exceptional Attendance required.
• Must agree to adhere to DRDH standards of behaviour.

This posting is for a job vacancy.