Food and Beverage Server- Two Brothers Restaurant
Top Benefits
About the role
FOOD & BEVERAGE SERVER - CALEDON (ALTON), ON
We are currently hiring individuals to join our Food & Beverage team in the position of Server for our Two Brothers Restaurant. The Food and Beverage Server is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring guest satisfaction. They play a key role in creating a positive dining atmosphere and contribute to the overall success of the restaurant. This role would include working in various outlets including our dining room, Grille snack bar, halfway house, beverage carts and banquet operations.
CORE RESPONSIBILITIES:
- Embracing and Living our Common Purpose and Core Values
- Using menu knowledge, take orders from guests, answer questions and make suggestions to guests regarding the food & beverage service, to ensure a positive experience is delivered.
- Place orders with the kitchen and serve food in dining areas.
- Maintain clean service areas.
- Monitor and observe guest dining experience while responding to any additional requests.
- Partner with management to assist with the handling of guest concerns should they arise.
- Always ready and willing to assist fellow employees.
Qualifications:
- Ability to understand and use a Point of Sale (POS) system (Lightspeed an asset)
- Strong verbal communications skills
- Capable of working both individually and alongside other team members
- Strong time management skills with the ability to multitask and assist in F&B operations.
- Proven ability to handle guest challenges effectively, including anticipating, preventing, identifying, and solving problems as necessary.
- Smart Serve Certification is required.
- The ideal candidate will have 1-2 years of working experience in a restaurant or patio environment.
- Banquet experience an asset but not required.
- Experience in the golf industry is an asset.
- Previous experience in customer service or a similar role is preferred.
Requirements:
- Must be able to lift up to 25 pounds on occasion and work in a fast-paced environment.
- The ability to work a varied, flexible schedule, including evenings and weekends.
Expected Start Date: August 2025
Job Type: Full-time and Part-time seasonal positions available
Contract Length: August-December 2025
Compensation: $17.20 per hour, plus gratuities
Only candidates invited for an interview will be contacted.
TPC Toronto at Osprey Valley is an equal opportunity employer and is committed to diversity and inclusiveness in all its work. We work proactively to be fair and reasonable in practice and to build diversity into our teams. Accommodations are available on request for candidates taking part in all aspects of the selection process.
Please visit our website www.ospreyvalley.com or on LinkedIn www.linkedin.com/company/tpc-toronto-at-osprey-valley/ to learn more about TPC Toronto at Osprey Valley.
Job Types: Full-time, Part-time, Permanent, Seasonal, Fixed term contract
Pay: $17.20 per hour
Benefits:
- Company events
- Discounted or free food
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Shift:
- Evening shift
- Morning shift
Work days:
- Holidays
- Weekends as needed
Work Location: In person
About TPC Toronto at Osprey Valley
TPC Toronto at Osprey Valley is a one-of-a-kind destination just north of Toronto, featuring an unparalleled golf experience that includes three distinctive Doug Carrick courses all ranked inside SCOREGolf’s Top 100 Courses in Canada.
In 2018, those three courses became the first in Canada to join the prestigious TPC Network as TPC Toronto at Osprey Valley. With a welcoming atmosphere and something unique for every kind of player who loves the game of golf, Osprey Valley is Your Golf Experience.
Food and Beverage Server- Two Brothers Restaurant
Top Benefits
About the role
FOOD & BEVERAGE SERVER - CALEDON (ALTON), ON
We are currently hiring individuals to join our Food & Beverage team in the position of Server for our Two Brothers Restaurant. The Food and Beverage Server is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring guest satisfaction. They play a key role in creating a positive dining atmosphere and contribute to the overall success of the restaurant. This role would include working in various outlets including our dining room, Grille snack bar, halfway house, beverage carts and banquet operations.
CORE RESPONSIBILITIES:
- Embracing and Living our Common Purpose and Core Values
- Using menu knowledge, take orders from guests, answer questions and make suggestions to guests regarding the food & beverage service, to ensure a positive experience is delivered.
- Place orders with the kitchen and serve food in dining areas.
- Maintain clean service areas.
- Monitor and observe guest dining experience while responding to any additional requests.
- Partner with management to assist with the handling of guest concerns should they arise.
- Always ready and willing to assist fellow employees.
Qualifications:
- Ability to understand and use a Point of Sale (POS) system (Lightspeed an asset)
- Strong verbal communications skills
- Capable of working both individually and alongside other team members
- Strong time management skills with the ability to multitask and assist in F&B operations.
- Proven ability to handle guest challenges effectively, including anticipating, preventing, identifying, and solving problems as necessary.
- Smart Serve Certification is required.
- The ideal candidate will have 1-2 years of working experience in a restaurant or patio environment.
- Banquet experience an asset but not required.
- Experience in the golf industry is an asset.
- Previous experience in customer service or a similar role is preferred.
Requirements:
- Must be able to lift up to 25 pounds on occasion and work in a fast-paced environment.
- The ability to work a varied, flexible schedule, including evenings and weekends.
Expected Start Date: August 2025
Job Type: Full-time and Part-time seasonal positions available
Contract Length: August-December 2025
Compensation: $17.20 per hour, plus gratuities
Only candidates invited for an interview will be contacted.
TPC Toronto at Osprey Valley is an equal opportunity employer and is committed to diversity and inclusiveness in all its work. We work proactively to be fair and reasonable in practice and to build diversity into our teams. Accommodations are available on request for candidates taking part in all aspects of the selection process.
Please visit our website www.ospreyvalley.com or on LinkedIn www.linkedin.com/company/tpc-toronto-at-osprey-valley/ to learn more about TPC Toronto at Osprey Valley.
Job Types: Full-time, Part-time, Permanent, Seasonal, Fixed term contract
Pay: $17.20 per hour
Benefits:
- Company events
- Discounted or free food
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Shift:
- Evening shift
- Morning shift
Work days:
- Holidays
- Weekends as needed
Work Location: In person
About TPC Toronto at Osprey Valley
TPC Toronto at Osprey Valley is a one-of-a-kind destination just north of Toronto, featuring an unparalleled golf experience that includes three distinctive Doug Carrick courses all ranked inside SCOREGolf’s Top 100 Courses in Canada.
In 2018, those three courses became the first in Canada to join the prestigious TPC Network as TPC Toronto at Osprey Valley. With a welcoming atmosphere and something unique for every kind of player who loves the game of golf, Osprey Valley is Your Golf Experience.