We’re seeking a Bar Supervisor to join us at Park! Park is a backcountry lodge-inspired craft distillery in the heart of Downtown Banff. Gather 'round for campfire-inspired cuisine and wood-fired rotisserie specialties paired with our award-winning small-batch spirits distilled in-house. We are the ONLY distillery located in a Canadian National Park. Our spirits are like no other in the world, because there is no other place in the world like Banff. Want to know more? Check us out here: https://parkdistillery.com/. Bar Supervisor The Bar Supervisor contributes to the success of Banff Hospitality Collective by supporting the Bar Manager and overseeing the operations of the bar, managing inventory based on demand and cost targets. Maintaining stock, avoiding extra carrying costs, and ensuring the bar is run in a smooth manner with focused priority on safety, drink quality, hospitality, and leadership are the primary responsibilities of the position. We Love Perks! This Position Includes: Live, work & play in Banff National Park! Flexible hours with great earning potential Wicked staff discounts including 35% off food, bottles of wine & sake for yourself + a guest at all BHC venues Fun staff events - Outdoor activities, holiday parties, team socials + more Opportunities for growth & advancement across unique venues Health benefits plan available after 6 months of employment Work with a company that intentionally gets you outside as well as gives back to the community What You’ll Do: Sharing your knowledge is a must! You'll be training and coaching bartenders, and building server product knowledge Lead by example. Working alongside the bartenders, focusing on hospitality and positivity Manage inventory volumes to business levels, and ensure ordering, receiving, storing, and processing invoices are completed promptly Creates, trains and maintains a drinks menu that is well-suited to the food menu, that evolves seasonally and with trends, ensures a good guest experience and maximizes sales Enforce sanitary practices for food handling, general cleanliness, and maintenance of the bar area Ensure compliance with operational standards, company policies, federal/provincial /local laws, and ordinances Maintain professional restaurant image, including bar cleanliness, proper uniforms, and appearance standards Like us, you’re proud to be a part of BHC and so you have a strong commitment to BHC brand and team culture What You Have: Passion and knowledge of mixology, and how to make traditional cocktails and create new ones Connecting with people and building trusting relationships comes easy to you Understanding of the importance of communication and workplace culture Collaborative working style and team focus Ability to work with people sensitively, tactfully, diplomatically, and professionally at all times Excellent communications skills Flexible schedule required Strong work ethic and a positive team player Supervisory or management experience is considered an asset ProServe certification required Minimum of 1 year bartending experience is required Banff Hospitality Collective is: https://www.banffcollective.com/ BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals to apply. If you are invited to participate in the hiring process and require an accommodation request, please let us know in advance by responding to the invite email. Applicants must be legally eligible to work in Canada.