Restaurant Manager Jobs in Liverpool, NS
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Liverpool, NS
restaurant manager
About the role
Education: Secondary (high) school graduation certificate. or equivalent experience. Tasks: Analyze budget to boost and maintain the restaurant's profits. Evaluate daily operations . Monitor revenues to determine labour cost . Monitor staff performance . Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Train staff. Cost products and services. Organize and maintain inventory. Ensure health and safety regulations are followed. Participate in marketing plans and implementation. Address customers' complaints or concerns. Provide customer service. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Flexible hours. Morning. Night.
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About freshii
Freshii is a Canadian fast-food franchise that serves burritos and wraps, soups, salads and frozen yogurt. It was founded in 2005 by CEO Matthew Corrin, and since then has expanded to over 100 locations in 7 countries, including in Canada, the United States, Colombia, Sweden, Austria, Switzerland, Ireland and United Arab Emirates, with franchises under development in Germany, Guatemala and Saudi Arabia. [1]