Western Canada’s largest grocery retailer, with 189 stores & nearly 22,000 team members Going the Extra Mile every day.
Langley, BC
Save-On-Foods is a Pattison Food Group business with a legacy of outstanding value and customer service that dates back more than 100 years to its start in 1915. Originally named the Overwaitea Food Group for the founder’s practice of selling 18 ounces of tea for the price of 16, the store became known as the ‘overweight-tea’ store. With almost 22,000 team members throughout British Columbia, Alberta, Saskatchewan, Manitoba and the Yukon, Save-On-Foods is more than just a great place to shop—it’s a great place to work. Save-On-Foods is one of Western Canada’s largest employers and consistently ranks among B.C.’s Most Loved Brands. Supporting local communities is the foundation of the Save-On-Foods brand. Combined with its supplier partners, team members and generous customers, Save-On-Foods has donated nearly $50 million to children’s hospitals, and contributes $3 million in donations to food banks across Western Canada each year. Save-On-Foods is committed to its core values of service, people, innovation, fun and integrity and strives to be the most loved and trusted employer, partner, corporate citizen and retailer in Canada by delivering Always Customer First service. Visit saveonfoods.com for more. Disclaimer Please be advised that recruitment fraud affects several Canadian companies. Fraudulent entities posing as legitimate recruiters may request personal information and/or payment from job seekers. Save-On-Foods does not require payment as part of the recruitment process. Legitimate career opportunities with Save-On-Foods can be viewed and accessed through our career website page: https://www.saveonfoods.com/join-our-team/
On-site · Victoria
The Assistant Department Manager is responsible for leading, coaching, and mentoring the produce team to ensure excellent customer service. They also manage daily operations, including inventory counts, staff training, and the development of strategies to grow the business.
On-site · Langley (District)
The supervisor is responsible for leading the store team, coaching staff, and fostering a positive environment focused on customer service. They also ensure operational excellence by managing health and safety, merchandising, inventory, and business performance metrics.
On-site · Chilliwack
Serve customers and team members, operate a cash register, share product knowledge, and respond to customer service inquiries. Stock and present products, ensure freshness, and clean equipment and work areas to maintain a safe and sanitary environment.
On-site · Calgary
Stock and present the produce department, ensure displayed products are fresh, and share product knowledge with customers. Respond to customer inquiries, provide a positive customer experience, and clean equipment and work areas to maintain a safe, sanitary environment.
On-site · Vancouver
Operate the cash register, assist customers with product knowledge and service inquiries, and help provide a positive customer experience. Keep the department stocked and well presented, ensure products are fresh, and clean equipment and work areas to maintain a safe and sanitary environment.
On-site · Spruce Grove
The cashier is responsible for operating the cash register, providing excellent customer service, and sharing product knowledge. They must also ensure the department is well-stocked, clean, and that products are displayed according to freshness standards.
On-site · Whitehorse
The Pharmacy Assistant will support the pharmacist with daily pharmacy operations and engage in community outreach activities. They are expected to provide patient-centred care while contributing to the overall success of the pharmacy team.
On-site · Winnipeg
The Smokehouse Clerk is responsible for providing excellent customer service, sharing product knowledge, and maintaining a well-stocked, fresh department. They must also ensure the work area and equipment are cleaned and sanitized to maintain safety standards.
On-site · Nelson
The Retail Reline Clerk is responsible for setting up shelves, adjusting shelf heights, and stacking skids. They must also maintain a safe and sanitary work environment by cleaning equipment and the work area.
On-site · Winnipeg
The Produce Clerk is responsible for maintaining a well-stocked and fresh produce department while providing excellent customer service. They will also operate cash registers, handle equipment safely, and ensure the work area remains clean and sanitary.
On-site · Airdrie
The Bakery Clerk is responsible for maintaining department stock levels, ensuring product freshness, and providing excellent customer service. They must also clean equipment and work areas to maintain a safe and sanitary environment.
On-site · Edmonton
The Bakery Clerk is responsible for maintaining department stock levels, ensuring product freshness, and providing excellent customer service. They must also clean equipment and work areas to maintain a safe and sanitary environment.
On-site · Princeton
The clerk is responsible for operating a cash register, providing excellent customer service, and maintaining a well-stocked and clean department. They must also ensure that only the freshest products are displayed and assist with various store tasks as needed.
On-site · Victoria
The Overnight General Clerk is responsible for providing excellent customer service, operating cash registers, and maintaining well-stocked, clean, and fresh product displays. They will also support various departments, including grocery and e-commerce, while ensuring a safe and sanitary work environment.
On-site · Vancouver
The General Clerk is responsible for providing excellent customer service, operating cash registers, and sharing product knowledge. They must also ensure the department is well-stocked, clean, and that only the freshest products are displayed.
On-site · Vancouver
The Coffee Bar Clerk is responsible for preparing quality beverages and food products while maintaining high standards of presentation and cleanliness. They must also provide excellent customer service, manage cash transactions, and ensure the department is well-stocked.
On-site · Red Deer
The Meat Clerk is responsible for maintaining department inventory, ensuring product freshness, and providing excellent customer service. They must also clean equipment and work areas to maintain a safe and sanitary environment.
On-site · Vancouver
The General Clerk is responsible for providing exceptional customer service, operating cash registers, and maintaining well-stocked, clean, and organized departments. They must also ensure product freshness and assist customers with inquiries while working collaboratively with the team.
On-site · Vancouver
The General Clerk is responsible for providing excellent customer service, operating cash registers, and maintaining a well-stocked and clean department. They must also ensure product freshness and handle customer inquiries while working collaboratively with the team.
On-site · Kelowna
The General Clerk is responsible for providing exceptional customer service, operating cash registers, and maintaining well-stocked, clean, and sanitary departments. They must also share product knowledge and ensure only the freshest products are displayed for customers.
