Marlin Bar Dishwasher

King, ON
On-site
Posted Oct 7, 2026
1 position

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Employment type: Full-time
Experience level: Entry, Junior · 0+ years
Posting language: English
Working hours: 40 hours per week
Seniority: Entry level

Job summary

Clean and sanitize tableware, cookware, and kitchen equipment, while keeping the dishroom clean and organized. Help maintain kitchen safety and sanitation standards, contribute to a positive team environment, and perform kitchen preparation work when time permits.

Job details

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of our Marlin Bars across the country. There’s plenty of room to grow your career here, surrounded by teammates who support you and leaders who want to see you succeed. WHY YOU’LL LOVE IT HERE Real career growth opportunities as our Food & Beverage concepts expand nationwide Competitive pay and team member discounts on retail, food, and beverage Medical, dental, and vision coverage, 401(k) with company match, Employee Stock Purchase program and more available to eligible full-time employees Generous Paid Time Off program to keep you balanced A positive, professional and engaging work environment What You’ll Do Actively participate in a team environment that promotes financial and culinary success. Clean and sanitize tableware, pots, pans, and cooking equipment. Keep the dish room and equipment clean and organized. Ensure the safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. Participate in a team environment that promotes sales and service success Help create a clean, safe, professional and upbeat environment May be assigned kitchen prep work as time permits. Requirements Lift and/or move up to approximately 50 pounds frequently Bending/stooping/kneeling required – frequently Routine standing for duration of shift Safely Maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools provided to complete work Scheduled shifts determined by business needs Join the team that’s redefining laid-back luxury — and grow with us as we bring the Island Life to more communities across the country. Mahalo (thank you) for your interest in Tommy Bahama! Tommy Bahama is an equal opportunity employer and does not discriminate against qualified applicants based on race, color, sex, gender, gender identity, gender expression, religious creed, sexual orientation, pregnancy, national origin, ancestry, age, military and veteran status, marital status, physical or mental disability, protected medical condition, genetic information, reproductive health decision-making or any other characteristic protected by law. If you need an accommodation to complete an online application, please contact the location you are applying to or send an email to our recruiting team at recruiter@tommybahama.com. Tommy Bahama participates in E-Verify. Details in English and Spanish. Right to Work Statement in English and Spanish.

What you’ll do

Requirements

The role requires frequently lifting or moving up to approximately 50 pounds, frequent bending, stooping, or kneeling, and standing throughout the shift. It also requires safely handling equipment and tools such as hand carts, blenders, knives, slicers, and wine keys, with shifts scheduled according to business needs.