Whole Foods was founded in 1980 on the belief that where food comes from, and how it’s grown, matters. It meant creating quality standards, working with suppliers who achieve them, and sharing that information with our customers. And it radically changed the way people understood and shopped for food. The result has been the highest quality natural and organic products, an unmatched experience in more than 500+ stores, with a passionate team of over 90,000 team members, 5 percent of our total net profits given back to our communities each year, and millions of customers who put their trust in us every day.
On-site · Victoria
Prepare and serve a variety of hot and cold foods while maintaining a clean and sanitary work environment. Provide excellent customer service and manage product stocking, rotation, and merchandising to maximize sales.
On-site · Victoria
Responsible for washing and sanitizing dishes, pots, and utensils while maintaining the general cleanliness of the kitchen area. Assists with product storage, rotation, and ensuring adherence to health and safety regulations.
On-site · Mississauga
The role focuses on executing local marketing programs and managing in-store signage to drive customer engagement and basket expansion. It involves coordinating between store teams, regional marketing, and external vendors to ensure alignment with global standards.
On-site · Victoria
Manages incoming product deliveries by verifying purchase orders, processing invoices, and distributing items to store teams. Maintains environmental equipment like balers and compactors while ensuring adherence to food safety and health regulations.
On-site · Vancouver
Responsible for the preparation, labeling, and stocking of prepared foods while maintaining strict sanitation and quality standards. Provides friendly customer service and ensures the efficient operation of deli and culinary prep areas.
On-site · Victoria
The role involves processing customer transactions accurately at the checkout and providing friendly service at the customer service desk. Responsibilities also include bagging groceries, stocking front-end areas, and maintaining a clean, sanitary shopping environment.
On-site · Oakville
Support the Specialty team by receiving, preparing, and merchandising beer, wine, cheese, and chocolate products. Provide excellent customer service through proactive selling and maintaining clean, well-stocked displays.
On-site · Oakville
Responsible for receiving, stocking, and merchandising grocery products while maintaining clean and appealing displays. Provides high-quality customer service and ensures adherence to food safety and sanitation standards.
On-site · Oakville
Prepare and serve a variety of hot and cold foods while maintaining a clean and sanitary environment. Provide excellent customer service and ensure products are properly stocked, rotated, and priced.
On-site · Toronto
Provides counter service, stocks seafood displays, and maintains department sanitation and pricing. Responsibilities include prepping fish, managing inventory, and ensuring a positive customer experience.
On-site · Victoria
Perform food preparation, counter service, and stocking duties while ensuring all products are properly labeled and rotated. Maintain a clean and sanitary work environment in accordance with health and safety regulations.
On-site · Victoria
Prepares food items for various service bars according to recipes and production sheets while ensuring quality and consistency. Maintains a clean, sanitary work environment and provides efficient customer service to maximize sales potential.
On-site · Victoria
Maintains general cleanliness and safety of the store floor, restrooms, and back offices. Performs daily maintenance tasks, minor repairs, and supports overall store landscaping and parking lot upkeep.
On-site · Ottawa
The Produce Department Supervisor oversees daily department operations, including scheduling, training, and supervising team members to ensure high performance. They are responsible for maintaining compelling product displays, managing inventory, and ensuring adherence to health and safety regulations.
On-site · Oakville
Prepare and bake products according to company recipes and quality standards while maintaining a clean and sanitary workspace. Provide excellent customer service and manage product merchandising to maximize sales potential.
On-site · Oakville
The role involves washing and sanitizing kitchenware while maintaining the overall cleanliness of the kitchen area. It also includes assisting with deliveries and providing courteous service to customers and team members.
On-site · Victoria
Responsible for washing and sanitizing kitchenware and maintaining the overall cleanliness of the kitchen area, including floors and drains. Assists with product storage and rotation while providing courteous service to customers and team members.
On-site · Burnaby
Assists the Team Leader in managing daily operations, including profitability, merchandising, and regulatory compliance. Leads and develops team members while ensuring high standards of retail execution and customer service.
On-site · Vancouver
Provides customer service at the meat department counter while maintaining fresh product displays through stocking and rotation. Ensures department cleanliness and adherence to food safety and sanitation regulations.
On-site · Vancouver
Performs food preparation, counter service, and product stocking while ensuring all items are properly labeled and rotated. Maintains a clean and sanitary environment in compliance with health and safety regulations.
