We provide meal solutions for busy people. Specializing in spice and flavor blends that meet a variety of dietary needs.
Lincoln, RI
Eating together, whether around a fire or a dinner table is a core piece of what makes us human. We meet, fall in love, raise families and grow together around the dinner table. We make plans, celebrate victories, and heal over shared food. The importance of successful meals together is undeniable. Wildtree believes that mealtime around the table is sacred. But planning and placing great meals on the table faces many challenges in today’s hectic world. At Wildtree we know there are families that remain undaunted by those challenges. We’re here to help them succeed. We’re driven by a belief that making great tasting meals doesn’t have to be complicated. We offer delicious, organic meal solutions designed to meet world-class standards and the needs of busy families coping with a variety of dietary restrictions or culinary preferences. We do it with great versatility, because we also believe that mealtime should be fascinating. Our culinary expertise ensures that meals together will never be boring and always be easy. We want to help our customers take control of their time and spend it where it matters most—with family around the table.
On-site · Fort McMurray
Operate and support sport and recreation programs, leagues, tournaments, events, and birthday parties, including customer check-ins, bookings, reporting, equipment setup, and point-of-sale transactions. Monitor and maintain recreation amenities and equipment, provide excellent customer service, promote programs and memberships, and follow safety policies and procedures.
On-site · Fort McMurray
Provide attentive food and beverage service for banquets, catering, stadium concessions, and special events, following event specifications and maintaining high guest-service standards. Prepare and reset event spaces, manage food and beverage supplies and payments, and follow cleanliness, food-safety, and workplace-safety procedures.
On-site · Fort McMurray
The Cook III/Dishwasher is responsible for maintaining kitchen cleanliness, sanitizing equipment, and assisting with food preparation and service. They must ensure safe waste disposal, manage food rotation, and support the culinary team in a fast-paced environment.
On-site · Fort McMurray
Assist with the professional setup and teardown of functions, meetings, and events according to corporate standards. Manage audio-visual equipment, stage assembly, and maintain a clean and safe environment for guests.
