A&W 7508 & 7307

Verified Job Source

Saint John, NB, E2M 3M2, Canada

Open positions

food service supervisor

On-site · Saint John

Education: Secondary (high) school graduation certificate. Tasks: Supervise and co-ordinate activities of staff who prepare and portion food. Estimate ingredient and supplies required for meal preparation . Ensure that food and service meet quality control standards. Maintain records of stock, repairs, sales and wastage. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Establish work schedules. Employment terms options: Early morning. Evening. Experience: 1 year to less than 2 years. Employment terms options: Morning. Night. Day. Weekend.

grill cook

On-site · Saint John

Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Clean kitchen and work areas. Wash, peel and cut vegetables and fruit. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Stock refrigerators and salad bars. Scour pots and pans. Sanitize and wash dishes and other items by hand. Replenish condiments and other supplies at tables and serving areas. Remove kitchen garbage and trash. Portion and wrap foods. Package take-out food. Keep records of the quantities of food used. Han…

attendant, food service counter

On-site · Saint John

Education: No degree, certificate or diploma. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Clear and clean tables, trays and chairs. Load buspans and trays. Replenish condiments and other supplies at tables and serving areas. Package take-out food. Take customers' orders. Equipment and machinery experience: Electronic cash register. Work conditions and physical capabilities: Fast-paced environment. Repetitive tasks. Weight handling: Up to 23 kg (50 lbs). Personal suitability: Client focus. Efficient interpersonal skills. Reliability. Team player. Screen…