Food and beverage processing supervisor

Job summary

Prepare production and other reports, and supervise, coordinate, and schedule workers’ activities. Take customer orders, prepare special orders, maintain supply inventory and accurate records, and pack and unpack goods.

Job details

Overview Languages French Education No degree, certificate or diploma Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare production and other reports Supervise, co-ordinate and schedule (and possibly review) activities of workers Take customers' orders Prepare special orders Maintain inventory of supplies Maintain accurate records Pack and unpack goods Benefits Other benefits Other benefits Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Provides awareness training to employees to create a welcoming work environment for youth

What you’ll do

Prepare production and other reports, and supervise, coordinate, and schedule workers’ activities. Take customer orders, prepare special orders, maintain supply inventory and accurate records, and pack and unpack goods.

Requirements

The posting requires 1 to less than 7 months of experience and states that no degree, certificate, or diploma is required. The work is on-site in Saint-Alphonse-de-Granby, Quebec.

Benefits

• Other Benefits

Listed skills

• Activity coordination · Preferred
• Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Production Reporting
• Worker Supervision
• Activity Coordination
• Work Scheduling
• Customer Order Taking
• Special Order Preparation
• Inventory Management
• Recordkeeping
• Packing
• Unpacking

Job areas

• Food & Beverage
• Manufacturing
• Management & Leadership

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