Hospitality Worker

Job summary

Serve food and beverages professionally, provide excellent guest service, and wash dishes and kitchen equipment. Move event equipment as needed, follow food safety and sanitation practices, and support the team to ensure events run smoothly.

Job details

Join Our Hospitality Team – Servers, Dishwashers & Event Staff Wanted! Agilus by Synergie is recruiting for several Hospitality Workers in the Hospitality industry in Halifax, Nova Scotia. Are you reliable, energetic, and looking for flexible work opportunities? We're hiring Hospitality Workers to support a variety of events and venues. Whether you have experience serving guests, working in a kitchen, or helping with event set-up and take-down, we'd love to hear from you! Total Rewards $17.00 hourly Weekly pay + 4% vacation pay Flexible scheduling Opportunities at a variety of events and venues Friendly and supportive team environment Event dates: November 19th-24th Responsibilities Serve food and beverages in a professional manner Provide excellent customer service to guests Wash dishes, utensils, and kitchen equipment Move tables, chairs, and event equipment as required Follow food safety and sanitation practices Support team members to ensure events run smoothly Successful Candidates Will Have Team-oriented and dependable Ability to lift and move event equipment when needed Flexible availability, including days, evenings and weekends Hospitality or customer service experience is an asset Positive attitude and strong work ethic Ability to work in a fast-paced environment Available November 19th-24th This posting is for an active opening. Let's connect! Please apply directly online Agilus by Synergie would like to thank all candidates for their interest in this opportunity. Due to the volume of resumes we receive; we may only be able to respond directly to those candidates being selected for an interview. We encourage you to visit agilus.ca regularly or subscribe to our email alerts at agilus.ca/Account/Register as new exciting employment opportunities become available daily.

What you’ll do

Serve food and beverages professionally, provide excellent guest service, and wash dishes and kitchen equipment. Move event equipment as needed, follow food safety and sanitation practices, and support the team to ensure events run smoothly.

Requirements

Candidates should be dependable, team-oriented, flexible, and able to move event equipment and work in a fast-paced environment. Hospitality or customer service experience is an asset, and availability is required for November 19–24, including days, evenings, and weekends.

Benefits

• Weekly Pay
• 4% Vacation Pay
• Flexible Scheduling

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• Food safety · Preferred
• Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food And Beverage Service
• Customer Service
• Dishwashing
• Event Setup And Take-Down
• Food Safety
• Sanitation
• Teamwork
• Dependability
• Physical Ability To Move Equipment
• Flexible Availability
• Positive Attitude
• Strong Work Ethic
• Working In A Fast-Paced Environment

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support

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