Now Hiring — Chicken on the Way

Now Hiring — Chicken on the Way NOW HIRING — CHICKEN ON THE WAY Iconic. Family-Owned. Serving Calgary Since 1959. Chicken on the Way has been proudly family-owned and operated since 1959, and we’re looking for 2 full-time employees to join our team! What We’re Looking For Full-time availability Comfortable working evenings and weekends Reliable and dependable Friendly and respectful with customers and coworkers Able to lift up to 50 lbs Able to arrange your own transportation home on Friday and Saturday nights — we close at 1:00 AM, after regular bus service Starting Wage: $16/hour + Tips You’ll start on the Till & Front Counter, where you’ll be trained to: Take customer orders Handle cash accurately and efficiently Wrap and prepare orders Maintain a clean and organized workspace Put away stock and boxes Bring up stock as needed Complete deep cleaning during slower periods Once you become efficient and confident in these responsibilities, you’ll receive a raise and training at the next station. Cook — $17/hour + Tips After progressing to the kitchen, you’ll learn to: Blanch and finish our fries Cook menu products Assemble meals Maintain our food quality standards Keep kitchen work areas clean and organized Complete deep cleaning when business is slow Put away stock and supplies as needed ⭐ More Responsibility = More Pay Once you’re able to competently cover kitchen breaks and handle additional responsibilities, you’ll receive another raise to $18/hour + Tips. Room to Grow We believe in promoting from within. For the right person, there is real opportunity for advancement. Our supervisors currently earn approximately $20–$22/hour + Tips, depending on experience, responsibilities, and how you choose to show up for the business. How to Apply Please respond to this ad with your resume and your availability, including the days and times you are available to work. If you’re hardworking, reliable, willing to learn, and want an opportunity to grow with a local Calgary institution, we’d love to hear from you! Apply today and become part of the Chicken on the Way family.

Handle front-counter duties including taking orders, processing payments, and preparing orders for customers. Progress to kitchen duties such as cooking menu items, assembling meals, and maintaining food quality standards.

Candidates must have full-time availability, including evenings and weekends, and be able to lift up to 50 lbs. Reliable transportation is required for late-night closes at 1:00 AM.

• Cash handlingPreferred
• Customer servicePreferred
• Time managementPreferred

Identified from the job description. Confirm important requirements above.

• Cash Handling
• Customer Service
• Food Preparation
• Order Taking
• Kitchen Operations
• Cleaning
• Stock Management
• Time Management

• Food & Beverage
• Hospitality
• Customer Service & Support
• Retail

Minimum experience

0+ years

Apply by

Sep 11, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level