Experience senior living personalized for you
Toronto, ON
Amica Senior Lifestyles is setting a new standard for senior living in Canada by combining unparalleled premium hospitality and amenities with expert care and support to deliver a personalized senior living experience. Committed to enriching the lives of seniors now and as their needs change, Amica offers independent living, assisted living and memory care lifestyle options. Established in 1996, the company owns and operates 34 residences in British Columbia, Alberta and Ontario, with plans to continue expansion in select markets. To learn more, please visit amica.ca.
On-site
The Director of Culinary Services oversees all dining operations to ensure high-quality food and service standards for residents. They are responsible for team leadership, staff development, budget management, and ensuring nutritional needs are met.
On-site
The Culinary Floor Attendant is responsible for providing high-quality dining services to residents in Assisted Living and Memory Care. They ensure that fine dining standards are met while contributing to a consistent and creative culinary experience.
On-site · Oakville
Provide personalized care and support to seniors in a residential setting, including assistance with daily activities and dining. Build meaningful relationships with residents while ensuring their comfort and well-being through attentive care.
On-site · Mississauga
The dishwasher and cook's helper is responsible for maintaining the cleanliness of kitchen equipment and utensils while supporting the culinary team with meal preparation. They must ensure compliance with health and safety standards and contribute to the overall food quality and presentation in a fine dining setting.
On-site · Pickering
The cook is responsible for daily meal preparation from pre-determined menus while ensuring high standards of food quality and presentation. They work under the direction of the Sous Chef to contribute to the smooth operation of the kitchen.
On-site · Pickering
Provide personalized care and support to seniors in a residential setting, including assistance with daily activities and dining. Build meaningful relationships with residents while ensuring a supportive and inclusive environment.
On-site · Oakville
The concierge serves as the primary point of contact for residents and visitors, managing front-desk inquiries and communications. Additionally, the role involves performing basic accounting tasks and maintaining the resident file system.
On-site · Markham
Provide personalized care and support to senior residents, including assistance with daily activities, dining, and light housekeeping. Build meaningful relationships with residents while maintaining a supportive and inclusive environment.
On-site · Markham
The concierge serves as the primary point of contact for residents and visitors, managing front-desk inquiries and administrative tasks. Responsibilities include greeting guests, handling communications, and performing basic accounting and file management duties.
On-site · Markham
The concierge serves as the primary point of contact for residents and visitors, managing front-desk inquiries and administrative tasks. Responsibilities include greeting guests, handling communications, and performing basic accounting and file management duties.
On-site · Mississauga
The dishwasher and cook's helper is responsible for maintaining the cleanliness of all kitchen equipment and utensils while supporting the culinary team with meal preparation. They must ensure compliance with health and safety legislation and contribute to the facility's fine dining standards.
On-site · Mississauga
The Life Enrichment Assistant facilitates engaging recreation programs and events to enhance the lives of senior residents. They are also responsible for administrative tasks, daily activity communications, and driving the community bus for resident outings.
On-site · North Vancouver
The housekeeper is responsible for performing general housekeeping and laundry duties to ensure all assigned areas meet high cleaning standards. They must complete tasks in a professional and timely manner while maintaining a safe and hygienic environment.
On-site · Victoria
Responsible for all community programming, taking an innovative hands-on approach to facilitate dynamic experiences for senior residents. The role involves supervising Life Enrichment Assistants and coordinating the Volunteer Program.
On-site · Oakville
The Director of Wellness oversees the nursing and health-related programs, ensuring compliance, quality assurance, and risk management within the residence. They are responsible for managing the wellness department budget, leading the clinical team, and developing personalized care plans for residents.
On-site · Waterloo
The Dining Room Server is responsible for providing high-quality dining services to residents and guests in a senior living environment. They must ensure fine dining excellence while maintaining consistency and creativity in the culinary experience.
On-site · Waterloo
The Cook is responsible for daily meal preparation from pre-determined menus while ensuring high standards of food quality and presentation. They work under the direction of the Sous Chef to contribute to the smooth operation of the kitchen.
Hybrid · Toronto
The Website Coordinator will support the Digital Experience Manager with day-to-day website content updates, page builds, and section redesigns. They will also manage web development partners to maintain site architecture, optimize performance, and ensure brand consistency.
On-site · North Vancouver
The Community Relations Director is responsible for driving sales, marketing, and promotional activities to meet occupancy and revenue targets for the residence. This includes conducting tours, managing prospect databases, and coordinating on-site and off-site marketing events.
On-site · Oakville
Provide high-quality dining services to residents in Assisted Living and Memory Care areas. Ensure fine dining excellence while maintaining consistency and creativity in the culinary experience.
