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Añejo

Verified Job Source

Calgary, Alberta

Restaurants
51–200 people

About

Welcome to Añejo Restaurant, home to Canada’s largest selection of tequila. We’re experts in the craft, curating over 200 varieties and perfecting hand-crafted cocktails that celebrate the rich flavours of Jalisco and Central Mexico. Our passion extends beyond the glass to our elevated Mexican cuisine, fresh ingredients and an atmosphere that’s as vibrant as the culture that inspires us. But what truly sets Añejo apart? Our people. We call ourselves tequiliers—storytellers, tastemakers and lifelong learners. Whether you’re behind the bar, in the kitchen or leading the floor, we invest in your knowledge, growth and passion for hospitality. From hands-on tequila education to career development opportunities, we’re building a team of individuals who are as bold, lively and authentic as the brand itself. Añejo Restaurant can be found across Alberta and Ontario.

Open positions

Line Cook / Prep Cook PT

On-site · Calgary

Prepare and cook menu items to specification, assist with ingredient preparation and station setup, and maintain food quality, presentation, and safety standards. Coordinate with the kitchen team during service, monitor supplies and waste, and help clean and maintain kitchen equipment.

Line/Prep Cook - BOH

On-site · Calgary

Prepare and cook menu items to specification, prep ingredients, set up stations, and maintain consistent food quality and presentation. Keep the kitchen clean and safe, coordinate with the team during service, monitor supplies, minimize waste, and assist with equipment maintenance.

Bartender- Anejo Seton

On-site · Calgary

Prepare drinks quickly and consistently, provide friendly and engaging guest service, and collaborate with the front-of-house team. Keep the bar clean and stocked, recommend beverages, serve alcohol responsibly, process payments accurately, and contribute ideas for drink specials.

FOH Supervisor

On-site · Calgary

Oversee front-of-house operations and support, train, and coordinate team members to ensure smooth service and a positive guest experience. Prepare and recommend beverages, maintain an organized and stocked bar, monitor responsible alcohol service, and handle guest payments accurately.

BOH AM/PM Shift Leader

On-site · Calgary

Prepare and cook menu items to specification while ensuring consistency in taste, presentation, and quality. Collaborate with the kitchen team to manage inventory, maintain food safety standards, and ensure smooth service during busy shifts.

Line Cook Anejo 4th Street Calgary

On-site · Calgary

Prepare and cook menu items according to specifications while maintaining a clean and organized workspace. Collaborate with the kitchen team to ensure smooth service and efficient inventory management.