Food & Beverage - Seasonal Dishwasher, A-OK Commissary (Back of House)

THE BUSINESS We are Everyday Luxury™. It's what we do and how we do it, together. It's working alongside world-class talent in pursuit of world-class results. It's maximizing your potential in a high-performance culture. It's knowing that wherever you are, you belong. It's elevating your world and the world of those who love and will love Aritzia. At A-OK Commissary & Café, you'll do more than support culinary operations. You'll help bring Everyday Luxury to life through thoughtful preparation, presentation, and execution, ensuring every dish and order reflects our commitment to quality and excellence. Join a team where culinary excellence meets creativity, innovation, and opportunity. It's You. And an endless runway of opportunity. THE TEAM The mission of the Food & Beverage Department is to deliver Everyday Luxury through unique, engaging, fun, and shareable food & beverage experiences. THE OPPORTUNITY Aritzia is growing and our Food & Beverage team is growing with it. This is a unique opportunity to be part of the team responsible for curating and providing a world-class Commissary program to Aritzia employees. As the Seasonal Dishwasher, Commissary, you will support with enabling efficient kitchen operations by ensuring consistently organized, clean, and functioning dishware and spaces. With the skills you gain in this role, the opportunities are endless—from a rewarding career in Food & Beverage to continued growth and development with Aritzia. THE ROLE As the Seasonal Dishwasher, Commissary, you will: Uphold the standards of operational excellence in the kitchen. Support with ensuring we have the best-in-class equipment for preparation and service. THE QUALIFICATIONS The Dishwasher, Commissary, has: Proven skills, certifications, education and/or experience in Food & Beverage. A commitment to learn and apply Aritzia's Values and Business and People Leadership principles. The ability to collaborate fluently with cross-functional partners. A commitment to quality and investing in results that add value to the business. Ability to lift, push, or carry between 20-40lbs. Ability to stand for extended periods throughout the duration of the shift. THE LOGISTICS As a Seasonal Dishwasher, you can: Commit to a fixed term contract through mid-January 2027*. Work shifts Mondays through Fridays between 6:30am and 5:30pm. Work a minimum of 32 hours per week (up to 40 hours per week also available). THE COMPENSATION The typical hiring range for this position is $20/hr–$25/hr CAD. We are always looking for top talent. If your qualifications differ from those listed above, the scope of work and final agreed upon wage may be adjusted to reflect your individual qualifications. Aritzia’s Everyday Luxury compensation package goes beyond the base salary with endless growth and recognition opportunities through our pay-for-performance philosophy. With comprehensive benefits, aspirational workspaces and elevated employee perks and experiences — we provide it all. THE PERKS Some of the industry-leading benefits you will receive working at Aritzia: Product Discount – Maybe you’ve heard of our famous product discount? Or our exclusive private shopping events? You have now. A-OK Commissary & Café – Everyday Luxury dining, exclusive to Aritzia. Our in-house bistro and café is a private oasis where employees can enjoy curated, subsidized Everyday Luxury dining. Complimentary meal provided during shift The SET – Our in-office fitness studio and gym with state-of-the-art equipment, custom-created classes, and optional personal training. Open 7 days a week, works out well. Aritzia Virtual Wellness – Because your health, happiness, and safety matter – 24/7 resources to support you in your wellbeing goals, be it physical, mental, social, or financial. Amenities – Additional amenities include a private parent’s room, shower facilities with elevated complementary conveniences, bike rooms, and more. The Extras – We also offer a multitude of other perks like dry-cleaning, hotel and restaurant discounts, self-care promos and on-site medical care. ARITZIA Aritzia is an Equal Employment Opportunity employer. Our goal is to be inclusive, diverse, and representative of the communities where we work while creating an environment where every person can enjoy a successful career. This commitment applies to all candidates and employees regardless of race, ethnicity, citizenship, creed, place of origin, religion, sex, gender identity, gender expression, sexual orientation, family status, marital status, disability, age, and any other protected characteristic. Requests for accommodation due to a disability or any other protected characteristic can be made at any stage of the recruitment process and during employment by contacting our People & Culture Team. We’re committed to making your experience positive and transparent. Please note, our recruiters will only contact you using an @aritzia.com email address. If you receive recruitment-related messages from other domains, please disregard them.

The seasonal dishwasher is responsible for maintaining clean and organized dishware and kitchen spaces to ensure efficient culinary operations. They will uphold operational excellence standards and support the team with best-in-class kitchen equipment.

Candidates should have proven experience or skills in the food and beverage industry and a commitment to quality. The role requires the physical ability to lift up to 40lbs and stand for extended periods throughout the shift.

• Product discount • Complimentary meal • Fitness studio access • Virtual wellness resources • Parent's room • Shower facilities • Bike rooms • Dry-cleaning discounts • Hotel discounts • Restaurant discounts • On-site medical care

• Time managementPreferred
• Food safetyPreferred

Identified from the job description. Confirm important requirements above.

• Kitchen operations
• Dishwashing
• Equipment maintenance
• Food safety
• Culinary support
• Team collaboration
• Operational excellence
• Time management
• Lifting Ability
• Creativity
• Dry Cleaning
• Leadership
• Innovation
• Operational Excellence
• Operations
• Restaurant Operation
• Collaboration

• Food & Beverage
• Hospitality
• Retail
• Back of House Team Member
• Dishwasher
• Kitchen Helpers
• Dishwashers

Minimum experience

0+ years

Posting language

English

Working hours

40 hours per week