cook
On-site · Kelowna
The cook is responsible for preparing complete meals and individual dishes, including those for customers with food allergies. Additional duties include training staff, cleaning work areas, and organizing buffets and banquets.
AP
Asian Pear Buffet
Verified Job SourceOpen positions
restaurant assistant manager
On-site · Kelowna
The role involves planning, directing, and evaluating daily restaurant operations while implementing operational procedures. Key duties include managing supplier arrangements, ensuring health and safety compliance, and addressing customer concerns.