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Food Processing Labourer

  • Saguenay, QC
  • On-site
  • Posted Sep 24, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Apply by
Oct 18, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

The employee is responsible for feeding and unloading processing machines while ensuring food safety standards are met. They must also inspect products and packaging for quality defects and maintain the cleanliness of the work area.

Job details

Overview Languages French Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Food safety/handling skills Feed and unload processing machines Check products and packaging for basic quality defects Clean machines and immediate work areas Additional information Work conditions and physical capabilities Repetitive tasks Personal suitability Reliability Team player Benefits Other benefits Other benefits Wellness program

What you’ll do

The employee is responsible for feeding and unloading processing machines while ensuring food safety standards are met. They must also inspect products and packaging for quality defects and maintain the cleanliness of the work area.

Requirements

No formal education, degree, or certificate is required for this position. No prior experience is necessary as the employer provides on-the-job training.

Benefits

  • Wellness program

Listed skills

  • Food safety · Preferred
  • Quality Control · Preferred
  • Packaging · Preferred
  • Cleaning · Preferred
  • Teamwork · Preferred
  • Reliability · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food safety
  • Food handling
  • Machine operation
  • Quality control
  • Packaging
  • Cleaning
  • Teamwork
  • Reliability

Job areas

  • Manufacturing
  • Food & Beverage
  • Trades

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