cook
On-site · Québec
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. or equivalent experience. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Clean kitchen and work areas. Cook. Work conditions and physical capabilities: Attention to detail. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Dependability. Organized. Reliability. Team player. Screening questions: Do you have experience working in this field?. Do you meet the language requirements listed in the jo…
