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ASSISTANT CAFE II

  • Merritt, BC
  • On-site
  • Posted Oct 8, 2026
  • 1 position

US$16.31 / hour

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Employment type
Contract
Experience level
Entry, Junior · 0+ years
Minimum education
High school
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Perform routine kitchen duties, including food preparation, cooking, baking, production, cleaning, serving, and cashiering. Provide customer service to students and staff.

Job details

School/Center: Mila Elementary School Location: 288 West Merritt Av Merritt Is Job Number: 000539 School Year: 2027 FY Position: ASSISTANT CAFE II Subtitle/Areas: BEGINNING SALARY Based on classification and pay plan for Classified employees: GRADE 13 $16.31 per hour Apply By: 10/13/2026 Date Available: 10/16/2026 Status: All ApplicantsContract: 9 Month Hours/Day: 5.000 Qualifications/Certifications: SUMMARY/SCOPE/GOAL Responsible for performing a variety of routine kitchen tasks including but not limited to food preparation, cooking, baking, production, cleaning, serving, and cashiering while providing customer service to students and staff. QUALIFICATIONS CAFETERIA ASSISTANT II: EDUCATION AND RELEVANT EXPERIENCE REQUIREMENTS: REQUIRED: Zero to one (1) year(s) of verifiable and closely related experience required. PREFERRED/DESIRED: High School Diploma or Equivalent. One (1) year commercial food preparation service in a cafeteria style setting such as a school, hospital, or other dining room setting. CERTIFICATIONS/LICENSES/TRAINING: REQUIRED: Successful completion of the following courses within one year of appointment to position: Introduction to Brevard School Food Services, Equipment Use and Care, and Quantity Foods. Please review job description at: https://brevardpublicschoolsfl.sites.thrillshare.com/documents/departments-and-programs/human-resources/job-descriptions/18568770 Job Type: Support Personnel Instructional Subject: N/A Support Personnel Area: Food Service Career and Technology Ed Subject: N/A Coaching Activity: N/A

What you’ll do

Perform routine kitchen duties, including food preparation, cooking, baking, production, cleaning, serving, and cashiering. Provide customer service to students and staff.

Requirements

Requires zero to one year of verifiable, closely related experience. A high school diploma or equivalent and one year of commercial food preparation experience in a cafeteria-style setting are preferred; required food-service courses must be completed within one year of appointment.

Listed skills

  • Customer service · Preferred
  • Food preparation · Preferred
  • Cooking · Preferred
  • Food service · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food Preparation
  • Cooking
  • Baking
  • Food Production
  • Kitchen Cleaning
  • Food Service
  • Cashiering
  • Customer Service
  • Cafeteria Operations
  • Equipment Use And Care
  • Quantity Food Preparation

Job areas

  • Food & Beverage
  • Hospitality
  • Education
  • Customer Service & Support