Opens an external site
- Employment type
- Part-time
- Experience level
- Entry, Junior · 0+ years
- Minimum education
- Professional degree
- Posting language
- English
- Working hours
- 20 hours per week
Job summary
The Line Cook is responsible for preparing and cooking quality food products using various kitchen equipment while maintaining a clean and safe workstation. They must also provide excellent customer service and ensure all food items are served efficiently and in compliance with health standards.
Job details
About the Calgary Stampede! The Calgary Stampede is a not-for-profit community organization that preserves and promotes our western heritage, cultures and community spirit with a vision to create a world-class, year-round gathering place for the community. Exemplifying the theme We’re Greatest Together, the Stampede is one of the most respected volunteer-based organizations in the world governed by a Board of Directors with over 2,500 passionate volunteers and 1,200 year-round employees. As an organization that exists for the benefit of the community, inclusion and equity are woven into our core values of western hospitality, pride of place, integrity and commitment to the community. The world-class, year-round gathering place we have built for the community also welcomes visitors from around the world and those who are new to the local community. We know that blending diverse cultures with our long-standing traditions makes community spirit thrive. Position Summary We are looking for outgoing, enthusiastic people to join our Retail Food & Beverage team in the position of Line Cook to support a variety of the Stampede's F&B outlets. These positions are casual-part-time positions that will require the successful candidates to work flexible hours throughout the week and on weekends. We are hiring for multiple positions under this requisition. Responsibilities Responsibilities of this role include, but are not limited to: * Providing excellent customer service in a prompt, friendly, and efficient manner. * Organizing, preparing, and cooking quality food products using grills, fryers, ovens, and other kitchen equipment. * Maintaining a clean, organized, and safe workstation. * Ensuring food is presentable, appetizing, and served quickly and efficiently. * Maintaining chilled, frozen, and hot food items in a manner that complies with all AHS Standards. * Rotating of food stock to maintain freshness. Qualifications The ideal candidate will be proactive, optimistic and have worked in a dynamic environment where they have experience delivering on multiple priorities and will hold the following qualifications: * Exceptional customer service skills are required. * Full-line restaurant and/or fast-food cooking experience of 1 year or more is required. * Must be positive, energetic, and a team player. * Must be able to perform duties that require physical lifting, repetitive movements and standing or walking for long periods of time. * Ability to work well and thrive under pressure. * Knowledge of food safety procedures is an asset. * Alberta Health Services Food Safe Certification. Benefits The Calgary Stampede offers a unique and exciting work environment, an excellent total compensation package and the opportunity for advancement and employee training. To Apply To apply, please submit your resume via the “Apply now” button on the top right. All applicants are thanked in advance and only those selected for interviews will be contacted.
What you’ll do
The Line Cook is responsible for preparing and cooking quality food products using various kitchen equipment while maintaining a clean and safe workstation. They must also provide excellent customer service and ensure all food items are served efficiently and in compliance with health standards.
Requirements
Candidates must have at least one year of experience in full-line or fast-food cooking and possess Alberta Health Services Food Safe Certification. The role requires the ability to perform physical tasks, work under pressure, and maintain a positive, energetic attitude.
Benefits
- Employee training
- Total compensation package
Listed skills
- Time management · Preferred
- Customer service · Preferred
- Teamwork · Preferred
- Food safety · Preferred
- Food preparation · Preferred
- Physical stamina · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer service
- Food preparation
- Grilling
- Frying
- Kitchen equipment operation
- Food safety
- Stock rotation
- Teamwork
- Time management
- Physical stamina
- Restaurant Operation
- Enthusiasm
- Customer Service
- Energetic
- Cooking
- Optimism
- Food Safety And Sanitation
- Deep Fryers
- Employee Training
Job areas
- Food & Beverage
- Hospitality
- Retail
- Line Cook
- Cook
- Cooks
- Cooks, Fast Food
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