Our purpose: we act for wildlife; saving species and inspiring people to join us.
Calgary, Alberta
Founded in 1929, the Wilder Institute/Calgary Zoo is Canada’s most visited zoo and a cherished family destination for locals and visitors alike. Situated on 125 acres in the heart of Calgary, Alberta, we are a leading international authority in wildlife conservation, committed to fighting the extinction of plants and animals across the globe. With nearly a century of experience, we’ve grown not only in size but in purpose. This year, we take our boldest step forward yet—committed to enhancing visitor experiences, providing exceptional care, and driving meaningful strides in conservation. At the heart of our journey is a renewed vision that reflects the urgency of our work and our belief in the power of collective action. In 2021, we launched the Wilder Institute to build on our legacy and redefine what it means to be a conservation organization. This evolution allowed us to deepen our commitment to research-driven, collaborative conservation that engages local communities and governments, influences policy, and advances global conservation practices. Today, as the Wilder Institute/Calgary Zoo, we continue to inspire visitors, educate generations, and lead innovative conservation efforts that extend beyond our gates, our province, and our country. Welcoming over 1.5 million visitors annually, we take pride in using each visit to deepen understanding and inspire action for the natural world. As an internationally accredited zoo, we are renowned for our world-class animal care and habitat design practices, ensuring the highest standards for the species in our care.
On-site · Calgary
The Animal Care Technician is responsible for the daily husbandry, health monitoring, and behavioral enrichment of assigned animals. They also facilitate public engagement through educational programs and provide mentorship to animal care assistants.
On-site · Calgary
The Concessions Customer Service Representative is responsible for operating cash registers, managing concession outlets, and providing exceptional service to zoo guests. They also assist with food preparation, cleaning restaurant areas, and maintaining food quality standards.
On-site · Calgary
The Line Cook is responsible for preparing and presenting food items while maintaining quality standards in a high-volume concession environment. They also provide on-shift guidance to kitchen staff to ensure operational efficiency and adherence to food safety protocols.
On-site · Calgary
The Animal Care Technician is responsible for the daily husbandry, health monitoring, and habitat maintenance of assigned animals to ensure high welfare standards. They also engage with the public through educational programs and mentor junior staff to foster a positive team culture.
On-site · Calgary
The Concessions Short Order Cook is responsible for preparing and serving food items while maintaining high standards of quality, safety, and cleanliness. When acting as a Team Lead, the role includes providing staff direction, monitoring operational efficiency, and ensuring a positive guest experience.
On-site · Calgary
The Pastry Assistant is responsible for preparing daily mise en place and mass-producing baked goods under the guidance of the Pastry Chef. They must also maintain kitchen cleanliness, manage inventory, and ensure high-quality food service in accordance with safety regulations.
On-site · Calgary
The Guest Relations Customer Service Representative will manage visitor experiences through sales transactions, crowd control, and providing information at various zoo workstations. They are responsible for maintaining a clean and safe environment while assisting with daily operations and special events.
On-site · Calgary
The Retail Customer Service Representative is responsible for daily gift shop operations, including sales processing, cash handling, and customer assistance. They also manage the rental booth and operate the carousel while ensuring a high standard of service and store cleanliness.
On-site · Calgary
Greet and assist zoo visitors while managing sales transactions for admissions and memberships. Responsibilities include crowd control, operating POS systems, and maintaining clean workstations in both indoor and outdoor settings.
On-site · Calgary
Responsible for daily gift shop operations including processing sales, stocking shelves, and providing guest services. Additionally, the role involves operating the wagon rental booth and the Wildlife Carousel while ensuring safety and cleanliness.
On-site · Calgary
The Banquet Cook is responsible for preparing and delivering high-quality food service according to catering function sheets. They must also maintain a clean, sanitary, and organized kitchen environment while supporting other team members as needed.
On-site · Calgary
The Prep Cook is responsible for preparing high-quality food items such as sandwiches, salads, and soups for catering events and zoo concessions. They must also maintain a clean and sanitary kitchen environment while supporting other culinary team members as needed.
On-site · Calgary
The Banquet Cook is responsible for preparing and delivering high-quality food service according to catering function sheets. They must maintain a clean and sanitary work environment while adhering to health and safety regulations.
On-site · Calgary
Prepare and distribute high-quality food items like sandwiches, salads, and soups to various concession outlets across the zoo. Maintain a clean and sanitary work environment in compliance with health and safety regulations.
On-site · Calgary
The dishwasher is responsible for maintaining the sanitation and cleanliness of the kitchen, utensils, and equipment. They also assist with food preparation and support other kitchen staff as needed.
On-site · Calgary
The Associate Veterinarian manages day-to-day animal health activities, including clinical medicine, surgery, and pathology. They execute preventive health programs, conduct quarantine procedures, and provide emergency veterinary care for zoo and conservation center species.
On-site
The Associate Veterinarian is responsible for daily animal health activities, including clinical medicine, surgery, and pathology. They also provide 24/7 on-call emergency care and participate in the zoo's preventive health and conservation programs.
On-site · Strathmore
The Animal Care Technician is responsible for daily animal husbandry, habitat maintenance, and monitoring animal welfare to ensure high standards of care. They also engage with the public through educational programs and provide mentorship to animal care assistants to foster team development.
