Assistant Housekeeping Manager

Job summary

The role involves establishing operational procedures and coordinating the activities of housekeeping supervisors and crews. Key duties include supervising staff, conducting performance appraisals, and managing supplies and guest complaints.

Job details

Overview Languages English Education Other trades certificate or diploma Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish operational procedures Plan and co-ordinate activities of housekeeping supervisors and crews Supervise staff Conduct performance evaluations and appraisals Maintain inventory of supplies, equipment and uniforms Schedule and assign duties of housekeeping staff Respond to complaints of guests Benefits Health benefits Disability benefits Health care plan Financial benefits Life insurance Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilities Offers mentorship, coaching and/or networking opportunities for persons with disabilities Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition Support for youths Offers mentorship, coaching and/or networking opportunities for youth Support for Veterans Supports Veterans in translating their military skills and experience into the language of the civilian job market Support for Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers Support for mature workers Applies hiring policies that discourage age discrimination Supports for visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

What you’ll do

The role involves establishing operational procedures and coordinating the activities of housekeeping supervisors and crews. Key duties include supervising staff, conducting performance appraisals, and managing supplies and guest complaints.

Requirements

Candidates must have 3 to 5 years of experience and a trade certificate or diploma. Proficiency in English is required for this on-site management position.

Benefits

• Health Benefits • Disability Benefits • Health Care Plan • Financial Benefits • Life Insurance

Listed skills

• Guest Relations · Preferred
• Inventory management · Preferred
• scheduling · Preferred
• coordination · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Operational Procedures
• Staff Supervision
• Performance Evaluations
• Inventory Management
• Scheduling
• Guest Relations
• Coordination

Job areas

• Hospitality
• Management & Leadership