Opens an external site
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Apply by
- Nov 1, 2026
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The role involves processing meat products by trimming, cutting, and removing defects using knives or tools. Employees are also responsible for weighing, labeling, and packing finished products while maintaining food safety and quality standards.
Job details
New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196. Job Location: 180 Watson Parkway, South in Guelph, OntarioJob Type: Full TimeShift(s) Available: AM Days (6:15 AM - 2:45 PM) / PM Afternoons (3:00 PM -11:30 PM)Compensation: $21.90/hr What You Will Do Handle, lift, and process meat products by trimming, cutting, or removing fat, defects, or contamination using knives or other tools. Support production by performing routine, repetitive tasks that keep operations running smoothly. Weigh, label, bag, pack, and box finished products to meet customer and quality specifications. Perform job duties in a fast-paced, cold production setting with required PPE while engaging in physical tasks such as standing for long periods of time, climbing, bending, and twisting, with or without reasonable accommodation. Work overtime, weekends, and holidays as requested. Follow all food safety, quality, and regulatory guidelines to maintain compliance and product integrity. Perform other duties as assigned. What You Will Need Must be legally entitled to work in Canada. Must be 18 years or older. What Will Put You Ahead Previous experience in food manufacturing, production, or warehouse environments. Knife handling skills or experience working with cutting tools. Previous experience operating production or warehouse machinery. Strong attention to detail and ability to follow standardized processes. Work history in the last 12 months. Benefits Health & Dental Disability Life Insurance Retirement Development Opportunities About Cargill Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life’s essentials, we enable businesses to grow, communities to prosper, and consumers to live well. This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate. Please note that this position does not include relocation reimbursement. Considered candidates may receive a phone call from a 204 area code. If you do not hear from the Cargill recruiting team about your application for this role, you may re-apply next month to the new General Production job that is posted. This job posting is for an existing vacancy. At Cargill, we are committed to building a workplace where individuals from all backgrounds feel respected, valued, and able to contribute fully. We believe that bringing together different perspectives strengthens our teams and drives better outcomes. Cargill is an equal opportunity employer and is committed to providing an accessible recruitment experience. If you require accommodation at any stage of the hiring process, please let us know so we can work with you to meet your needs.
What you’ll do
The role involves processing meat products by trimming, cutting, and removing defects using knives or tools. Employees are also responsible for weighing, labeling, and packing finished products while maintaining food safety and quality standards.
Requirements
Candidates must be at least 18 years old and legally entitled to work in Canada. Previous experience in food manufacturing or machinery operation is considered an asset.
Benefits
- Health Insurance
- Dental Insurance
- Disability Insurance
- Life Insurance
- Retirement Plan
Listed skills
- Attention to detail · Preferred
- Quality Control · Preferred
- Physical stamina · Preferred
- Labeling · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Knife handling
- Food manufacturing
- Production machinery operation
- Attention to detail
- Food safety compliance
- Quality control
- Packing
- Labeling
- Trimming
- Cutting
- Physical stamina
- Operations
- Innovation
- Detail Oriented
- Warehousing
- Supply Chain
- Machinery
- Food Services
- Food Safety And Sanitation
- Food Manufacturing
- Cutting Tool (Machining)
- Poultry
- Meat Products
Job areas
- Manufacturing
- Food & Beverage
- Trades
- General Production Worker
- Production Worker
- Assemblers Not Elsewhere Classified
- Production Workers, All Other
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