CINEPLEX is an international distribution company specializing in content-specific models for theatrical exhibition, digital media, and television.
Tamarac, Florida
International distribution company focused on designing content-specific models; including but not limited to Theatrical Exhibition, Digital and TV.
On-site · Vernon
Cast members provide an exceptional entertainment experience by assisting guests and managing daily theatre operations. Responsibilities include working in concessions, on the floor, and at the box office.
On-site · London
The cook is responsible for the daily preparation of high-quality food items in a sanitary, timely, and consistent manner. They must maintain their station, follow recipes and portion controls, and assist with the overall cleanliness and organization of the kitchen.
On-site · Mississauga
The Sous Chef manages daily culinary operations, including food preparation, inventory control, and staff scheduling. They ensure strict adherence to health and safety standards while maintaining company brand culture.
On-site · Toronto
The dishwasher is responsible for cleaning, sanitizing, and storing all kitchen utensils and equipment while maintaining a clean and organized kitchen environment. They also assist with food deliveries and ensure compliance with health and safety regulations.
On-site · Winnipeg
The server or server assistant is responsible for providing high-quality guest service by taking accurate orders, serving food and beverages, and maintaining a clean dining environment. They must also ensure compliance with restaurant policies, hygiene standards, and safety procedures while assisting with training and daily operational tasks.
On-site · Brossard
VIP cooks are responsible for the preparation and presentation of all food items served to guests in the lounge and at tables. They must maintain high standards of food quality, cleanliness, and safety while working in a fast-paced environment.
On-site · Brossard
The VIP restaurant staff is responsible for welcoming guests, taking food and beverage orders, and delivering service directly to seats. They also perform essential kitchen preparation and bar service duties to ensure a high-quality guest experience.
On-site · Coquitlam
Cast members provide an exceptional entertainment experience to guests by managing daily theatre functions. Responsibilities include working in concessions, on the floor, and at the box office.
On-site · Mississauga
The server is responsible for providing high-quality guest service by taking accurate food and beverage orders and maintaining a strong knowledge of the menu. They must also perform cleaning duties, set tables according to company standards, and ensure a professional dining experience for all patrons.
On-site · Toronto
Cast members are responsible for providing guests with an exceptional entertainment experience in a fast-paced environment. They perform various kitchen and service duties to ensure the theatre operates efficiently and positively.
On-site · Toronto
Cast members are responsible for ensuring guests have an exceptional entertainment experience in a fast-paced environment. They perform various duties to maintain the energetic and positive atmosphere of the cinema.
On-site · Calgary
The Back of House Supervisor oversees kitchen operations, ensures food safety and quality standards, and leads the team during shifts. They are responsible for managing guest experiences, coordinating staff responsibilities, and maintaining theatre policies.
Hybrid · Montréal
Provide comprehensive administrative support to Executive Directors, including managing schedules, travel, and meeting coordination. Maintain operational databases, track invoices, handle payroll tasks, and facilitate communication across regional venues.
On-site · Toronto
The Amusement Technician is responsible for the installation, preventative maintenance, and repair of gaming equipment to ensure optimal performance. They must also conduct inspections, document findings, and adhere to all safety and health regulations.
On-site · Toronto
The Line Cook is responsible for preparing food using standardized recipes and portion sizes while maintaining a welcoming atmosphere for guests. They must ensure high-quality food service and assist in the daily operations of the test kitchen.
Hybrid · Toronto
The Programmatic Coordinator manages ongoing programmatic operations, including inventory management, screen diagnostics, and reporting. They also coordinate campaign inputs with sales and production teams while ensuring adherence to network standards.
Hybrid · Toronto
The Senior Manager acts as the project manager for the annual budget and five-year financial plan while providing forecasting and management reporting. They also manage financial models, oversee investment portfolio analysis, and provide cross-functional coaching and system administration for Prophix.
On-site · Oakville
Cast members provide an exceptional entertainment experience by assisting guests in concessions, on the floor, and at the box office. They contribute to the theatre's daily functions while maintaining an energetic and social atmosphere.
Hybrid · Toronto
The associate is responsible for preparing bank reconciliations, financial reports, and processing credit card payments while utilizing robotic process automation to improve efficiency. They also collaborate with internal teams and Guest Services to resolve discrepancies and manage treasury-related tasks.
On-site · Greater Sudbury
Cast members provide an exceptional entertainment experience by assisting guests in concessions, on the floor, and at the box office. They contribute to the theatre's daily operations while maintaining an energetic and social atmosphere.
