Opens an external site
- Employment type
- Part-time
- Experience level
- Entry, Junior · 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
Prepare and serve a variety of menu items and beverages to guests within food truck locations. Maintain a clean, organized workspace while processing payments and following food safety standards.
Job details
Clovermead is looking for friendly, hardworking, and reliable people to join our Food Services team! This role is perfect for someone who enjoys working in a fast-paced environment and helping create a great guest experience through delicious food and excellent customer service. Food Services Worker Bees will work in one of our three food trucks and help prepare, serve, and keep food areas clean and running smoothly throughout the day. What You’ll Do: Prepare and serve food and drinks to guests in one of Clovermead’s food trucks Cook and assemble menu items such as smash burgers, wraps, fries, poutine, pizza, gyros, donuts, and kettle corn Serve beverages and treats including slushies, soft serve ice cream, lemonade, coffee, tea, and pop Take guest orders and process payments (debit/credit) Maintain a clean and organized work area, including counters, equipment, and serving areas Follow all food safety, cleanliness, and hygiene standards Restock supplies and help with prep throughout the day Work efficiently during busy rushes while staying friendly and professional Support other food locations or tasks when needed What We’re Looking For: Friendly, confident, and professional customer service skills Able to work in a fast-paced environment and handle busy line-ups Strong teamwork and communication Reliable transportation and punctual attendance Comfortable working around food, hot equipment, and in hot environments Willingness to learn (training provided) Must be available Saturdays and holidays during peak season Expected Hours: Part-time Shifts may be scheduled on any day from Monday through Saturday No Sunday work required, as we are closed on Sundays
What you’ll do
Prepare and serve a variety of menu items and beverages to guests within food truck locations. Maintain a clean, organized workspace while processing payments and following food safety standards.
Requirements
Candidates should possess professional customer service skills and the ability to work in a fast-paced, hot environment. Availability for Saturdays and holidays during the peak season is required.
Listed skills
- Customer service · Preferred
- Cash handling · Preferred
- Food safety · Preferred
- Teamwork · Preferred
- Communication · Preferred
- Time management · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer Service
- Food Preparation
- Cash Handling
- Food Safety
- Hygiene Standards
- Teamwork
- Communication
- Time Management
- Multitasking
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
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