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Demetres

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Founded in 1989, Demetres is Toronto's original dessert restaurant, celebrated for its artisanal ice creams and luxurious desserts served across the Greater Toronto Area.

Toronto

Food and Beverage Manufacturing
51–200 people

About

Demetres, founded in Toronto in 1989, is the genuine original dessert restaurant. For over 30 years, we’ve had the pleasure of serving our craft ice creams and luxurious desserts to millions of guests across the Greater Toronto Area through our 13 restaurants. Expanding our culinary artistry, we are thrilled to introduce our collection of 18 exquisite ice cream flavors, now available in select premium grocery stores throughout Ontario. Further enhancing our legacy, we proudly present our bespoke ice cream boutiques, Scooped By Demetres. Here, we offer a constantly evolving selection of 20 meticulously crafted, unique ice cream flavors, each a testament to our commitment to culinary excellence and innovation.

Open positions

IT Systems Administrator

On-site

The IT Systems Administrator will build internal tools and automations to streamline operations while managing the end-user environment and POS infrastructure. They are responsible for maintaining network stability and ensuring core data accuracy across all restaurant and production locations.

General Manager / Restaurant Manager - Demetres Burlington

On-site · Burlington

The General Manager is responsible for overseeing daily restaurant operations, including team leadership, guest service, and financial performance. They must ensure high standards of product quality, food safety, and operational efficiency while driving local marketing initiatives.

Dishwasher

On-site · Vaughan

Responsible for washing, rinsing, and sanitizing production equipment, utensils, and food-contact surfaces. Maintains the cleanliness of the dish pit and surrounding production areas while documenting sanitation activities.

Bakery Supervisor

On-site · Vaughan

Lead the production team hands-on to ensure daily baking and manufacturing targets are met according to quality standards. Oversee production schedules, enforce food safety protocols, and coach staff to foster a culture of continuous improvement.

IT Lead

On-site · Vaughan

Own and maintain the entire IT environment across restaurants, boutiques, and corporate offices, including POS systems and network infrastructure. Build internal automations and provide end-user support to ensure efficient operational stability.

Brand & Marketing Manager - Demetres and Scooped

On-site · Vaughan

The Marketing Manager will own the marketing function for Demetres, Scooped, and the CPG retail line, overseeing brand strategy, seasonal campaigns, and content calendars. They will also manage digital marketing, SEO, influencer programs, and collaborate with internal teams and external vendors to drive business growth.