licensed cook

*Job Overview* Duffin's Donuts is looking for a reliable, hardworking, and motivated *Cook* to join our kitchen team. The successful candidate will be responsible for preparing and cooking a variety of menu items accurately and efficiently, following established recipes and quality standards, maintaining a clean and organized workstation, and working closely with other team members in a busy, fast-paced restaurant environment. The ideal candidate is dependable, organized, able to work well under pressure, and takes pride in preparing consistent, high-quality food. Previous restaurant or commercial kitchen experience is preferred, but we are willing to train a motivated candidate with a strong work ethic and willingness to learn. *Schedule:* This position is primarily for *evening and weekend shifts*, although some weekday and daytime availability may also be required depending on scheduling and operational needs. Candidates with flexible availability are preferred. *Wage:* Starting at *$18.25 per hour*, with higher pay available based on relevant cooking and kitchen experience. *Responsibilities* * Prepare and cook menu items according to established recipes, portion sizes, and quality standards * Complete food preparation tasks required for daily service * Set up and maintain a clean, organized, and fully stocked workstation * Cook food accurately and efficiently using grills, fryers, ovens, stovetops, and other commercial kitchen equipment * Monitor cooking times and temperatures to ensure food is prepared safely and consistently * Assemble and prepare food orders accurately according to established standards * Manage multiple orders and tasks efficiently during busy service periods * Coordinate with kitchen and counter staff to ensure orders are completed accurately and on time * Monitor food quality, freshness, presentation, and portion control * Restock ingredients, food items, and supplies throughout the shift as needed * Follow proper food storage, labelling, rotation, and handling procedures * Maintain clean and sanitary workstations, utensils, cooking equipment, and food preparation areas * Follow all food safety, sanitation, hygiene, and workplace safety procedures * Assist with receiving and organizing food and kitchen supplies when required * Monitor ingredient and supply levels and advise management when items are running low * Complete opening, closing, cleaning, and other kitchen duties as assigned * Work cooperatively with kitchen, bakery, and counter team members to maintain efficient restaurant operations * Assist other team members during busy periods as needed *Qualifications and Skills* * Previous experience as a cook, line cook, prep cook, kitchen helper, or in a similar food service position is preferred * Experience working in a restaurant, café, bakery, fast-food restaurant, or other busy commercial kitchen environment is an asset * Basic knowledge of food preparation and cooking techniques * Ability to follow recipes, portion standards, and preparation instructions accurately * Ability to safely operate common commercial kitchen equipment * Strong attention to detail and commitment to food quality and consistency * Good time-management and organizational skills * Ability to manage multiple orders and tasks during busy periods * Ability to remain calm and work efficiently under pressure * Knowledge of food safety, sanitation, and proper food-handling practices is an asset * Reliable, punctual, and able to work independently and as part of a team * Strong work ethic and willingness to assist with preparation, cleaning, stocking, and other kitchen duties as needed * Willingness to learn Duffin's Donuts' menu, recipes, preparation methods, and quality standards * Must be available for evening and weekend shifts * Flexible availability for occasional weekday and daytime shifts is an asset *What We Are Looking For* We are looking for a Cook who takes pride in preparing good food and understands t