cook, small establishment
On-site · Vancouver
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Urban area. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Order supplies and equipment. Supervise kitchen staff and helpers. Clean kitchen and work areas. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Standing for extended periods. Work under pressure. Screening questions: Are you currently a student?. Employment terms options: Evening. Experience: 2 years to less than 3 years. Emp…