Cook

French posting

Estérel, QC
On-site
Posted Oct 9, 2026
1 position

Opens LinkedIn

Employment type: Full-time
Experience level: Mid-level · 2+ years
Minimum education: Professional degree
Posting language: French
Working hours: 40 hours per week
Seniority: Entry level

Job summary

Prepare and cook complete meals, individual dishes, and food for customers with allergies or intolerances. Clean the kitchen and work areas.

Job details

Overview Languages French Education College/CEGEP Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Hotel, motel, resort Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Clean kitchen and work areas Credentials Certificates, licences, memberships, and courses Cook Trade Certification Benefits Health benefits Dental plan Disability benefits Health care plan Financial benefits As per collective agreement Group insurance benefits Life insurance Registered Retirement Savings Plan (RRSP) Other Benefits Free parking available On-site recreation and activities Travel insurance Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for newcomers and refugees Participates in a government or community program or initiative that supports newcomers and/or refugees Support for youths Participates in a government or community program or initiative that supports youth employment Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Participates in a government or community program or initiative that supports Indigenous people Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

What you’ll do

Prepare and cook complete meals, individual dishes, and food for customers with allergies or intolerances. Clean the kitchen and work areas.

Requirements

The position requires 2 to less than 3 years of experience and a Cook Trade Certification. College/CEGEP education is listed, and the work is on-site in a hotel, motel, or resort.