Restaurant Manager
On-site · Vancouver
Plan and organize daily restaurant operations, recruit and train staff, and maintain inventory. Ensure health and safety regulations are followed and address customer complaints or concerns.
Big, Juicy, Tasty. Now that's a Fatburger!
Burnaby, British Columbia
Home of Canada's biggest, juiciest, tastiest burgers! Spreading burger love wherever we go. At Fatburger, we are passionate about quality, food, and service - and it shows. We love having new guests come to our restaurant and seeing their reaction to how great our food looks and tastes when it arrives at their table. We take joy in making people smile. In Canada, the first Fatburger opened in 2005 in Vancouver, British Columbia, and it’s been growing ever since. While our roots come from California, we’re proud to be Canadian owned and operated and to use the finest Canadian ingredients in all of our food. 60+ locations across Western Canada and growing! www.fatburgercanada.com
On-site · Vancouver
Plan and organize daily restaurant operations, recruit and train staff, and maintain inventory. Ensure health and safety regulations are followed and address customer complaints or concerns.
On-site · Burnaby
Supervise and coordinate staff who prepare and portion food, and train employees in their duties, sanitation, and safety procedures. Ensure food and service meet quality standards, maintain records of stock, repairs, sales, and wastage, prepare reports, and establish work schedules.