Providing lifesaving equipment and needed resources to first responders and public safety organizations.
Jacksonville, FL
In 2005, the Firehouse Subs founders established the 501(c)(3), non-profit Firehouse Subs Public Safety Foundation. The charity provides lifesaving equipment, prevention education, scholarships and continued education, and disaster relief for first responders and public safety organizations, as well as support for military veterans. Since inception, the Firehouse Subs Public Safety Foundation has awarded more than $86 million to hometown heroes in all 50 states and Puerto Rico. Support for Canadian first responders is provided through the Firehouse Subs Public Safety Foundation of Canada. The Firehouse Subs Public Safety Foundation is honored to be listed as a four-star nonprofit organization, the highest designation, by Charity Navigator. Charity Navigator is the nation’s largest and most-utilized evaluator of charities. Grant allocations are made possible thanks to the overwhelming support of Firehouse Subs restaurants and generous donors. More than 70% of the funds raised for the Firehouse Subs Public Safety Foundation come from the generosity of Firehouse Subs guests and the restaurant brand. Please consider supporting a Firehouse Subs restaurant near you!
On-site · New Minas
Responsible for preparing sandwiches and salads while maintaining cleanliness and stock levels on the production line. Delivers exceptional hospitality to guests and ensures all operational standards for food safety and service are met.
On-site · New Minas
Responsible for preparing sandwiches and salads while maintaining cleanliness and stock levels on the production line. Delivers exceptional hospitality to guests and ensures all operational standards for food safety and service are met.
On-site · New Minas
Maintain cleanliness and stock levels while preparing sandwiches and salads according to operational standards. Deliver exceptional hospitality to guests and participate in community fundraising initiatives.
On-site · City of Saint John
Oversee all aspects of restaurant operations, including leading and mentoring the team to ensure superior guest service and cleanliness. Manage financial performance through labor and food cost control while implementing company initiatives and maintaining equipment.
On-site · City of Saint John
The Restaurant General Manager oversees all aspects of restaurant operations, including leading and mentoring the team to ensure superior guest service. They are responsible for managing profitability, labor costs, inventory, and maintaining strict cleanliness and safety standards.
On-site · City of Saint John
Oversee all aspects of restaurant operations, including leading and mentoring the team to ensure superior guest service and efficiency. Manage profitability through the control of food and labor costs while maintaining high standards of cleanliness and quality.
On-site
Benefits: Free gym membership Dental insurance Employee discounts Free uniforms Health insurance Tuition assistance Wellness resources We are looking for great candidates to join our Firehouse Subs team in Summerside! Founded in 1994 by firefighting brothers Chris and Robin Sorensen, Firehouse Subs specializes in steamin’ hot, large portion subs. Our restaurant offers a family-oriented dining atmosphere, complete with an authentic firefighter theme that celebrates local firefighting history, as well as the founding family’s decades of firefighting service. Firehouse Subs is committed to savi…
