Rotisserie Manager Full Time Day

Job summary

Lead the rotisserie department by anticipating customer needs, delivering excellent service, and coaching colleagues to support their success. Maintain merchandising and operational standards while being accountable for departmental sales results and financial objectives.

Job details

We’re looking for Talented Passionate Leaders with a proven record of delighting customers and growing sales. As a Manager in one of our stores, you will have an immediate impact on sales and customer satisfaction. What You'll Do Anticipate the needs of our customers and put them first in all that you do Lead, coach and motivate colleagues to achieve success and foster colleague growth Be committed to maintaining merchandising and operational standards Be accountable for departmental sales results and financial objectives What You’ll Need Exceptional customer service skills with a talent for building customer loyalty Preference will be given to candidates with prior department-specific experience Create a positive workplace by developing relationships and engaging colleagues Previous management experience in retail or food services Must be able to work evenings, weekends, and Holidays in a Unionized environment If you want to join a fast-paced winning team and believe you can have an immediate impact, then we want to hear from you! Apply today! How You’ll Succeed At Fortinos, we attribute our success to preserving our core values: super fresh foods, well‐trained staff, store cleanliness and above all, superior, friendly customer service. If that sounds like you, and you are open-minded, responsive to change and up to the challenges provided in a fast-paced retail environment, apply today. We are committed to creating a diverse and inclusive workplace. If you are contacted by us regarding a job opportunity or interview, please advise if you require accommodation. NOTE: The Employer noted in this posting is an independently owned corporation (“Franchisee”) which is licensed to use the “FORTINOS” trademark(s) by Loblaws Inc. Applicants hired by a franchisee will be employees of the franchisee. No employment or similar relationship will be created between the applicant and Loblaws Inc. or its affiliates. #EN #FS #FRETAIL #ON

What you’ll do

Lead the rotisserie department by anticipating customer needs, delivering excellent service, and coaching colleagues to support their success. Maintain merchandising and operational standards while being accountable for departmental sales results and financial objectives.

Requirements

Candidates should have exceptional customer service skills, the ability to build customer loyalty and positive colleague relationships, and previous management experience in retail or food services. Department-specific experience is preferred, and candidates must be available to work evenings, weekends, and holidays in a unionized environment.

Listed skills

• Customer service · Preferred
• adaptability · Preferred
• Leadership · Preferred
• Communication · Preferred
• Coaching · Preferred
• Sales Growth · Preferred
• Relationship Building · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer Service
• Customer Loyalty
• Leadership
• Coaching
• Motivating Colleagues
• Sales Growth
• Merchandising
• Operational Standards
• Financial Accountability
• Relationship Building
• Retail Management
• Food Service Management
• Adaptability
• Communication

Job areas

• Retail
• Management & Leadership
• Food & Beverage
• Customer Service & Support
• Sales

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