From locally-sourced ingredients to reusable packaging, our meal kits are made with love for food and the community.
Vancouver, BC
Fresh Prep is Canada’s most sustainable meal kit — now delivering to British Columbia, Alberta, Ontario, and Quebec. Choose from 18+ ready-to-eat meals each week, plus 150+ grocery staples — all delivered straight to your door. From meat to vegan, breakfast to dinner, we make meal planning easy, delicious, and eco-friendly. We’re proud to be a certified B Corp, recognized as one of Canada’s Best Managed Companies, and committed to supporting people, community, and the planet. Learn more at freshprep.ca - Fresh Prep est le service de kits repas le plus écoresponsable au Canada, maintenant offert en Colombie-Britannique, en Alberta, en Ontario et au Québec. Chaque semaine, nous proposons 18 délicieuses recettes, des plats prêts-à -manger et plus de 150 articles d’épicerie, le tout livrés directement à votre porte. De la viande au végé, du déjeuner au souper, on simplifie la planification des repas avec des options savoureuses et écolos. Nous sommes fiers d’être une entreprise certifiée B Corp, reconnue comme l’une des entreprises les mieux gérées au Canada, et engagée envers les gens, la communauté et la planète. Découvrez-en plus sur freshprep.ca
On-site · Montréal
The Order Picking Supervisor will lead and develop the order picking team while driving continuous improvement initiatives to enhance operational performance. They are responsible for maintaining high standards of productivity, managing shift communications, and fostering a collaborative, high-performing culture.
On-site · Montréal
Lead the scaling and execution of culinary-developed recipes into consistent, high-quality production meals while managing the kitchen team. Ensure strict adherence to food safety standards, optimize labour efficiency, and collaborate with cross-functional teams to support new meal launches.
On-site · Vancouver
The Senior Operations Manager will lead production, cleaning, and sanitation teams while driving operational strategy and KPI performance. They are responsible for ensuring regulatory compliance, managing production budgets, and fostering a culture of high performance and employee engagement.
On-site · Québec
You will supervise production teams, manage labor scheduling, and ensure adherence to food safety and GMP standards. Additionally, you will be responsible for KPI alignment, budget management, and mentoring production staff.
On-site · Vancouver
The Production Associate is responsible for sanitizing and sorting returned delivery materials and operating automated sanitization equipment. They must also maintain a clean, healthy, and food-safe production environment while following all safety protocols.
On-site · Vancouver
The associate is responsible for picking, packing, and scanning meal kit orders while maintaining high accuracy and efficiency standards. They must also adhere to food safety and organizational protocols within a refrigerated warehouse environment.
On-site · Vancouver
The Zero Waste associate is responsible for packaging ingredients into kits on a production line while maintaining quality standards. They work within a team to meet production targets and KPIs in a fast-paced environment.
On-site · Vancouver
The Production Associate is responsible for sanitizing and sorting returned delivery materials and operating automated sanitization line equipment. They must also maintain a clean, safe, and food-compliant production environment throughout their shift.
On-site · Calgary
The Sous Chef will supervise and lead the kitchen production team in a high-volume facility to ensure Ready-to-Eat products meet quality and safety standards. They are responsible for driving continuous process improvements, managing inventory, and training staff to maintain high performance.
On-site · Vancouver
The technician is responsible for troubleshooting, repairing, and maintaining facility systems and production equipment to ensure operational efficiency. They will also conduct regular inspections, manage preventive maintenance schedules, and coordinate with external contractors.
On-site · Victoria
The associate is responsible for offloading shipments, organizing pallets, and managing the loading process for the delivery department. They must also operate warehouse equipment safely and ensure all orders are accurately staged for drivers.
On-site · Vancouver
The Inventory Coordinator is responsible for monitoring inventory levels, investigating discrepancies, and ensuring data accuracy within the Warehouse Management System. They will also collaborate with the purchasing team and train staff on cycle count practices to maintain operational efficiency.
On-site · Vancouver
The Inventory Coordinator is responsible for monitoring inventory levels, investigating discrepancies, and ensuring data accuracy within the Warehouse Management System. They will also collaborate with the purchasing and production teams to maintain optimal stock levels and train staff on cycle count procedures.
On-site · Vancouver
The role involves driving a 20ft+ box truck and managing warehouse inventory, including loading and unloading production supplies. You will also be responsible for maintaining inventory accuracy using Fishbowl software and supporting various production departments.
Hybrid · Vancouver
The Chief Financial Officer will oversee all financial functions, including reporting, capital strategy, and cash management for a multi-province operation. They will partner with the executive team to drive financial discipline, manage lending relationships, and provide analytical support for strategic growth and operational decisions.
On-site · Calgary
Prepare proteins, sides, and sauces for ready-to-eat products while following recipes and HACCP standards. Maintain a clean, organized, and food-safe work area while meeting daily production targets.
On-site · Vancouver
The Zero Waste associate is responsible for packaging ingredients into kits while maintaining quality standards on a fast-paced production line. They work collaboratively in a team to meet production targets and key performance indicators.
On-site · Vancouver
Production Associates are responsible for weighing, portioning, and packing ingredients, as well as assembling meal kits and managing inventory. They must maintain food safety and sanitation standards while working in a fast-paced, temperature-controlled production environment.
On-site · Calgary
Production Associates are responsible for preparing, portioning, and packaging meal kit ingredients while maintaining food safety and sanitation standards. They also perform order picking and equipment cleaning tasks to ensure the efficient operation of the production facility.
On-site · Montréal
The Logistics Supervisor manages regional shipping processes, ensures accurate driver scheduling, and oversees both employee and contractor drivers. They are responsible for monitoring delivery KPIs, facilitating communication between drivers and customers, and providing dispatch support.
