We deliver excellence, expertise, & quality products our customers need for successful food operations & experiences.
Milton, ONT
Gordon Food Service offers a broad range of employment opportunities throughout our corporate offices, distribution centers, and retail stores. We have a strong commitment to our employees and foster an environment that promotes internal growth, training, and career development opportunities. We’ve grown to become the largest family-operated distributor in North America by upholding the same business approach since 1897—being passionately committed to the people we serve. We believe in the power of good food—to bring people together and make moments special. Every product, every order and every decision we make is inspired by the people on the other side of the plate. We partner with foodservice operations to provide the quality products and solutions our customers need to continue to drive their success. From remaining compliant with industry regulations to helping them plan their menu, we give them our best—so they can serve just that to their own customers. Gordon Food Service is an Equal Opportunity Employer and does not discriminate against any person on the basis of age, gender, race, religion, national origin, disability, or veteran status.
On-site · Toronto
Install, maintain, and repair coffee, juice, dishwasher, and chemical dispensing equipment for customers, including responding to emergency service needs. Manage territory schedules and parts inventory, support sales growth, document field activities, and provide equipment training and technical support.
On-site · Boucherville
Support customers with orders, purchase additions, credits, complaints, and other requests, and receive suppliers. Perform data entry, arrange equipment repairs and carrier appointments, invoice departing drivers, and assist supervisors with administrative tasks.
On-site · Québec
Inspect the truck and equipment, drive safely in compliance with regulations, and deliver food products while handling loads and meeting delivery windows. Verify order accuracy, follow food safety procedures, provide excellent customer service, and complete other assigned duties.
On-site · Québec
Handle and deliver merchandise, ensuring orders are accurate and providing excellent customer service. Follow company policies and procedures and perform other duties assigned by the immediate supervisor.
On-site · Kelowna
Safely operate trucks on urban, inter-urban, and rural routes while delivering food products and providing excellent customer service. Unload and move products into customer locations, verify deliveries, maintain route and temperature records, and follow health and safety procedures.
On-site · Saguenay
Inspect the truck and equipment, drive safely in compliance with regulations, and deliver food products while handling loads and meeting delivery windows. Verify order accuracy, follow food safety procedures, provide excellent customer service, and complete other assigned duties.
On-site · Saguenay
Assist the delivery driver with customer deliveries, verify orders against preparation labels, and help with route navigation. Provide excellent customer service and complete other related duties as assigned by supervisors.
On-site · Boucherville
Serve as the Nutrition Resource Centre specialist and representative for employees and non-commercial clients, providing consultations, resources, and tailored support. Develop and deliver client tools, training, presentations, and menu-planning assistance, including demonstrations and support for NetMenu.
On-site · Grande Prairie
Train, coach, and develop transportation drivers, assess performance, and support hiring, recognition, and disciplinary processes. Coordinate and optimize routes, dispatch, equipment, and backhauls while ensuring regulatory and safety compliance and helping resolve service issues.
On-site · Moncton
Manage customer orders, accounts, and relationships while acquiring new customers, growing existing accounts, and minimizing lost business in the assigned territory. Advise foodservice customers on products and value-added solutions, manage sales and pricing activities, resolve order issues, and support account receivables and route growth.
On-site · Ajax
Deliver food products safely, accurately, and on time, including manually sorting, unloading, and moving cases into customer locations. Collect payments, maintain delivery equipment and vehicles, complete inspections and paperwork, and communicate customer concerns while building strong customer relationships.
Hybrid · Boucherville
Advise managers on employee relations, retention, disciplinary matters, labor agreements, and employment legislation, while responding to questions from warehouse and operations staff. Coordinate onboarding, training, recruitment for selected roles, performance and safety activities, corporate events, and other human resources initiatives.
On-site · Milton
Develop and execute divisional revenue management initiatives, using performance metrics, predictive reporting, and margin analysis to identify opportunities and recommend actions. Collaborate with division leadership, sales, merchandising, and shared services on pricing, product costs, customer agreements, purchasing decisions, and sales training.
On-site · Boucherville
Evaluate local supplier requests and coordinate product integration, including validation, sourcing, and catalog setup. Analyze sales and campaign performance, support go-to-market initiatives, and coordinate with supply chain teams to resolve local stock shortages and bottlenecks.
On-site · Boucherville
Coordinate dispatch across multiple shipping sites, assign customer orders efficiently, and create, update, analyze, and optimize routes using Roadnet and other dispatch tools. Prepare reports and driver schedules, maintain route and order records, and work with transportation, management, customer service, and sales teams to address operational and customer needs.
On-site
Handle and deliver merchandise, verify order accuracy, and provide excellent customer service. Assist the driver with driving maneuvers, maintain equipment, and complete daily checks accurately and on time.
On-site · Delta
Manually lift and select food service products, scan items using a computerized inventory system, and prepare pallets for shipment. Operate power equipment safely, work across freezer, cooler, and dry-goods areas, and follow health, safety, and food safety requirements.
On-site · Delta
Develop new and existing customer accounts, grow territory profitability, and provide business partnership and menu solutions to help customers increase sales. Track territory performance and account targets, promote products and market trends, support contract sales, and coordinate with internal teams to ensure customer satisfaction.
On-site · Québec
Prepare, analyze, research, and issue customer credit notes, applying the appropriate credit codes in accordance with national policy. Process customer resale credit charges and service adjustments, collaborate with colleagues across Quebec divisions, support credit policy compliance, and contribute to process improvements.
On-site · Boucherville
Serve as a nutrition resource specialist and liaison for non-commercial food service clients, providing consultations, tools, training, and support. Demonstrate and support NetMenu, contribute to regional menu planning, promote Nutrition Resource Center services, and deliver presentations and webinars.
