Food Counter Attendant
- Grande Cache, AB
- On-site
- Posted Sep 29, 2026
- 1 position
Opens an external site
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Apply by
- Oct 27, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level
Job summary
Take customer orders and wash dishes and other items by hand. Clean and sanitize kitchen areas and equipment, handle cleaning products, store supplies, remove garbage, prepare fruits and vegetables, and maintain floors and kitchen knives.
Job details
Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Sanitize and wash dishes and other items by hand Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal suitability Client focus Efficient interpersonal skills Reliability Team player Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Offers on-the-job training tailored to youth Provides awareness training to employees to create a welcoming work environment for youth
What you’ll do
Take customer orders and wash dishes and other items by hand. Clean and sanitize kitchen areas and equipment, handle cleaning products, store supplies, remove garbage, prepare fruits and vegetables, and maintain floors and kitchen knives.
Requirements
No degree, certificate, or diploma is required, and no prior experience is needed because training will be provided. The role requires working in a fast-paced, physically demanding environment, standing for extended periods, handling repetitive tasks, and demonstrating reliability, customer focus, and teamwork.
Listed skills
- Teamwork · Preferred
- Reliability · Preferred
- Food preparation · Preferred
- efficiency · Preferred
- working under pressure. · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer Order Taking
- Dishwashing
- Kitchen Cleaning and Sanitizing
- Safe Handling and Storage of Cleaning Products
- Receiving and Storing Supplies
- Food Preparation
- Knife Sharpening
- Floor Cleaning
- Reliability
- Teamwork
- Customer Focus
- Efficiency
- Working Under Pressure
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
