Cook

Job summary

Requisition food and kitchen supplies, prepare and cook meals and individual dishes, and accommodate food allergies and special dietary instructions. Inspect and clean kitchen areas, order and track supplies and equipment, supervise kitchen staff, and manage kitchen operations.

Job details

Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Additional information Personal suitability Initiative Organized Reliability Team player Time management Benefits Other benefits Free parking available Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth

What you’ll do

Requisition food and kitchen supplies, prepare and cook meals and individual dishes, and accommodate food allergies and special dietary instructions. Inspect and clean kitchen areas, order and track supplies and equipment, supervise kitchen staff, and manage kitchen operations.

Requirements

A secondary school graduation certificate and 1 to less than 7 months of experience are specified. The role also calls for initiative, organization, reliability, teamwork, and time management.

Benefits

• Free Parking

Listed skills

• Food preparation · Preferred
• Cooking · Preferred
• Inventory management · Preferred
• Organization · Preferred
• Reliability · Preferred
• Teamwork · Preferred
• Time management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Cooking
• Allergy-Aware Meal Preparation
• Special Meal Preparation
• Kitchen Inspection
• Supply Ordering
• Kitchen Staff Supervision
• Inventory Management
• Recordkeeping
• Kitchen Operations
• Initiative
• Organization
• Reliability
• Teamwork
• Time Management

Job areas

• Food & Beverage
• Hospitality