HL

High Liner Foods

Verified Job Source
1,001–5,000 people

About

High Liner Foods is a leading North American processor and marketer of value-added frozen seafood. Our retail branded products are sold throughout the United States and Canada under the High Liner, Fisher Boy, Mirabel and Sea Cuisine labels, and are available in most grocery and club stores. We also sell branded products under the High Liner, Icelandic Seafood, Mirabel and FPI labels to restaurants and institutions, and are a major supplier of private-label, value-added frozen seafood products to North American food retailers and foodservice distributors. With a shared purpose of Reimagining Seafood to Nourish Life and innovative, award-winning seafood, High Liner Foods is at the forefront of the latest culinary trends and sustainability practices. Our broad portfolio is shaped by consumer insights and is complemented by an unwavering dedication to providing excellent service and consistently superior customer satisfaction. We are a 'people first' organization that is committed to investing in all aspects of the employee experience, including providing continuous development and learning opportunities, rewarding careers, and a strong focus on employee safety and well-being. We work in a friendly, collaborative, and team-based environment where you can be challenged and rewarded as we all strive for excellence. If you are talented, driven, and have the vision to lead, your potential for growth at High Liner Foods is unlimited. Join our team and help us change the way we see food! www.highlinerfoods.com

Open positions

Sanitation Superintendent

On-site

Job Overview: Reporting to the Plant QA Manager, this role oversees execution of the Master Sanitation Schedule (MSS), less‑than‑daily cleaning, chemical safety, sanitation documentation, and regulatory compliance. The Superintendent is responsible for developing a high‑performing sanitation team, maintaining a strong partnership with the chemical provider, and ensuring the facility is audit‑ready every day while upholding the highest standards of employee safety, food safety, and quality. The Sanitation Superintendent leads all third‑shift sanitation operations within the food manufacturing…

Dir, Corporate Food Safety & Quality

On-site

Job Overview The Director, Corporate Food Safety & Quality is accountable for enterprise-wide food safety, quality, sanitation and audit readiness across High Liner Foods. This role establishes the standards, governance, routines, and expectations required to consistently meet regulatory, customer, GFSI, and internal requirements. As a functional leader, the Director must navigate the organization effectively, influence cross-functional partners, and align corporate and plant teams around clear priorities, measurable outcomes, and disciplined execution. This person will be a quality champion…