HR

Hyatt Regency

Verified Job Source

Chicago

Hospitality
5,001+ people

About

Welcome to Hyatt Regency hotels, where connections flow seamlessly whether you’re traveling for business or leisure. With more than 150 hotels in over 30 countries, Hyatt Regency is a welcome place for convention goers, business travelers, and leisure seekers alike. Find yourself surrounded by enthusiastic service, eager to make sure all your needs are met. Because no detail goes unnoticed here. Our worldwide hotels are conveniently located in urban, suburban, airport, convention, and vacation destinations.

Open positions

Cook 4 (Cook's Helper) - Part Time

On-site · Vancouver

Assist the culinary team with preparing menu items and supporting kitchen production across outlets, the staff cafeteria, and banquet functions. Complete assigned duties promptly, maintain an organized and clean work area, and contribute to guest satisfaction.

Dishwasher - Part Time

On-site · Vancouver

Clean and maintain hotel china, silverware, and cookware. Keep work areas clean and safe while supporting the stewarding team in a fast-paced environment.

Front Office Host

On-site · Vancouver

Manage guest registration and communicate hotel services and promotions. Process payments and respond to guest inquiries while helping create a positive guest experience.

Event Services Server

On-site · Vancouver

Set up, serve, and clear banquet rooms while providing attentive, professional service to guests. Prepare event service stations, replenish supplies, organize and clean equipment, and maintain a sanitary environment.

Starbucks Barista (Part-Time)

On-site · Vancouver

Fulfill guest orders and prepare beverages according to menu standards while providing welcoming, attentive service. Maintain a clean environment, handle cash, and support a positive guest experience in a fast-paced hotel Starbucks.

Server - Restaurant (Part-Time)

On-site · Vancouver

Deliver attentive dining service by accurately taking orders, presenting food and beverages, making informed recommendations, and anticipating guest needs. Prepare the restaurant for service, maintain a clean and sanitary environment, follow food safety standards, and coordinate with restaurant and culinary teams.

Event Sales Coordinator (3-Month Temp)

On-site · Vancouver

The Event Sales Coordinator supports the Events Team by managing the planning and execution of meetings and events from initial inquiry to post-event follow-up. Responsibilities include coordinating banquet requirements, reviewing contracts, and maintaining clear communication with clients and internal hotel departments.

Marketing Manager

On-site · Vancouver

The Marketing Manager is responsible for leading on-property marketing efforts, including social media strategy, content development, and digital marketing initiatives. They will collaborate with various hotel departments and corporate teams to strengthen the hotel's visibility, reputation, and commercial performance.

Maintenance Manager

On-site · Vancouver

The Maintenance Manager coordinates daily engineering operations, including work order tracking, preventive maintenance scheduling, and vendor management. They also support the engineering leadership team in ensuring hotel facilities remain safe, efficient, and compliant with all standards.

Server Assistant (Full-Time)

On-site · Vancouver

The Server Assistant supports servers in providing efficient guest service within the restaurant and in-room dining teams. Responsibilities include general restaurant preparation, stock replenishment, and maintaining a sanitary environment.

Event Services Houseperson

On-site · Vancouver

Responsible for the physical set-up and tear down of banquet rooms, including lifting and moving equipment. Duties also include maintaining sanitary environments, replenishing stocks, and preparing event service stations.