first cook

*Overview* We are seeking a skilled and dedicated First Cook to join our culinary team. The ideal candidate will have a passion for food preparation and cooking, with experience in food service environments. This role involves preparing high-quality meals, ensuring food safety standards are met, and supporting the kitchen team in delivering exceptional dining experiences. The First Cook plays a vital role in maintaining efficient kitchen operations and upholding our commitment to excellence in the food industry. *Responsibilities* * Prepare and cook a variety of dishes according to established recipes and standards * Assist in meal preparation for daily service, special events, and catering needs * Ensure all food handling practices adhere to food safety regulations and hygiene standards * Support the kitchen team with food presentation, garnishing, and plating * Maintain cleanliness and organization of workstations and kitchen equipment * Monitor inventory levels and communicate supply needs to management * Collaborate with other kitchen staff to ensure timely delivery of meals * Follow all health and safety guidelines to promote a safe working environment *Requirements* * Proven experience in food preparation, cooking, and food service within a restaurant or similar setting * Knowledge of food handling procedures and food safety standards * Strong skills in meal preparation, cooking techniques, and kitchen operations * Ability to work efficiently under pressure in a fast-paced environment * Excellent attention to detail and organizational skills * Prior experience in the food industry or restaurant experience is preferred * Commitment to maintaining high standards of cleanliness and hygiene * Ability to work collaboratively as part of a team while demonstrating professionalism and reliability Pay: $30.38 per hour Benefits: * Dental care * Paid time off * Vision care Work Location: In person

• Dental care • Paid time off • Vision care