Assistant Lead Jobs in Renfrew, Ontario, Canada
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Renfrew, Ontario, Canada
Kitchen Assistant Lead
Top Benefits
About the role
Position: Kitchen Assistant Lead Reports to: Kitchen Lead We are looking for a Kitchen Assistant Lead to join our team! Our Kitchen Assistant lead will be working closely with the kitchen Lead and rest of the team. This includes prepping of sandwiches and lunch items, testing new and existing products or ingredients, and preparing product for each day. Opportunities In this role, you will have the chance to apply your problem-solving skills and showcase your knowledge of preparing food and principles! You may work odd hours on occasion, including evening shifts, to accommodate our customer and operational needs. There will be opportunities to grow your skills, learn our unique processes, and with time, develop into a subject matter expert!
Requirements
Here is who you are... Drive & motivation You are experienced working with natural/whole food ingredients You enjoy sharing knowledge, and working collaboratively in a team You are passionate about healthy living and values which align with Sprouted Oven You want to demonstrate curiosity and willingness to learn about our unique plant-based products Character & Abilities You have excellent communication skills You are meticulous, analytical, and resourceful with your work You are patient and have a keen eye for detail and accuracy You are a problem solver and can adapt to changing situations You enjoy working in a team-driven environment You are innovative and think outside of the box You maintain accuracy and speed in executing assigned tasks Knowledge & skills You thrive in a fast-paced environment You have 1+ years of cooking experience You have a Food Safety Certificate Physical Requirements Ability to stand for extended periods Lift up to 50lb safely Repetitive movement and fast-paced work environment Nice-to-Have Product development and R&D experience Basic understanding of Microsoft programs (i.e. Word, Excel, Office) things you will do... Make all food orders as requested in a consistent and timely matter Setting up and stocking stations with all necessary supplies Prepare soup and salad for the next day's orders Prepare veggies and other items needed for daily orders Manage inventory of food supplies Ensure that food comes out simultaneously, in high quality and in a timely fashion Lead out with other team members to ensure food is produced and delivered to customers in accordance with our policies. Comply with nutrition and sanitation regulations and safety standards Ensure cleaning and dishwashing duties are completed each shift. Maintain a positive and professional approach with coworkers and customers Assist with inventory counts and stock management Other duties as assigned other... May be required to work variable shifts on occasion
Benefits
We offer our team members many benefits to help them achieve their goals and support our company culture: Opportunities for career growth and development Competitive Healthcare Benefits Package Free delicious and healthy bread Friendly and supportive work environment and an ambitious team Discounts at our retail store with a great selection of healthy organic products Company social events focused around health, great tasting food and getting together as a team Hourly Rate - $19.94 Want to learn more about our mission and products? Please check us out on Facebook, Instagram, and YouTube
About Silver Hills
Over 30 years ago, Brad Brousson and Stan and Kathy Smith were three friends who shared a belief in the incredible power of sprouted bread.
Silver Hills’ founding mission to empower, educate, and inspire people to live healthier lives hasn’t changed since 1989—nor has our belief that investing in your own health is the greatest gift you can give someone. Because when you’re healthy, you have more to share.
Today, Silver Hills is a thriving family-owned, family-run, three-brand business, manufacturing and marketing Silver Hills Sprouted Bakery, Little Northern Bakehouse, and One Degree Organic Foods (separately owned by Stan, Kathy, and family) as well as operating a retail store and bakery, Sprouted Oven.
We’re committed to making the best tasting, most nourishing, plant-powerful products possible. Across all our brands, our products are plant-based and non-GMO, the way food is meant to be.
OUR BRANDS
Silver Hills Sprouted Bakery: Healthy whole grains. Sprouted. Our delicious, specially crafted breads are baked using a unique sprouting process that harnesses the best of whole grains, unlocking valuable nutrients and making them readily available and easy to digest.
Little Northern Bakehouse: The joy of the real thing. Gluten-free. We believe that gluten-free shouldn’t be hard to find or less tasty than the regular breads and buns.
One Degree Organic Foods: All ingredients from farmers we know. We believe you deserve 100% transparency in everything you eat. We give you the power to trace every product and meet the farmers and producers behind every ingredient you’re eating.
Sprouted Oven: Two Bakeries, One Perfect Pantry. Pull up a chair at our Abbotsford bakery for delicious, fresh and wholesome sweet and savoury plant-based treats baked in our sprouted wheat bakery or our gluten-free bakery. Then peruse our perfect pantry.