Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year. or equivalent experience. Work site environment: Hog and pig farming. Work setting: Rural area. Tasks: Handling animals. Treat livestock health issues. Weaning. Feed and tend animals. Clean stables, barns, barnyards and pens. Detect disease and health problems in crops, livestock and poultry. Area of specialization: Swine. Transportation/travel information: Public transportation is not available. Own transportation. Work conditions and physical capabilities: Ability to work independently. Fast-paced environment. Attention to detail. Walking. Personal suitability: Excellent oral communication. Team player. Screening questions: Are you authorized to work in Canada?. Do you have experience working in this field?. Experience: 7 months to less than 1 year. Employment terms options: Day. Weekend. Health benefits: Health care plan. Financial benefits: Bonus. Group insurance benefits. Life insurance.