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Restaurant Manager - Stock Bar
Top Benefits
About the role
Position: Restaurant Manager
Company: Stock Bar
Location: 2388 Yonge Street, Toronto
Employment Type: Full-Time, Permanent
Compensation: $55,000 – $60,000 annually (based on experience)
Stock Bar is a full-service, multi-level restaurant with a guest capacity of 300, created through a unique partnership between Terroni and Cumbrae’s. We are currently seeking an experienced and dynamic Restaurant Manager to join our passionate team.
This is an exciting opportunity to be part of a concept backed by decades of industry success and an uncompromising commitment to excellence. If you are a driven leader who is passionate about hospitality, thrives in a fast-paced environment, and is motivated by collaboration, growth, and delivering outstanding guest experiences—we would love to hear from you.
What We’re Looking For:
The ideal candidate is a hands-on leader who is enthusiastic about service, people, and continual improvement. You bring a warm, professional presence to the floor and have the skills to lead, coach, and inspire your team daily.
Key Qualifications:
- 2–3 years of experience as a Floor Manager or Assistant Manager in a full-service restaurant
- Strong knowledge of steps of service and commitment to service excellence
- Proficient in FOH scheduling
- Experience with POS systems (Sylverware preferred)
- Solid working knowledge of Microsoft Office Suite
- Ability to learn quickly and adapt to evolving environments
- Exceptional organizational, time management, and attention to detail
- Proven ability to lead, engage, and motivate large teams
- Passion for guest interaction and floor presence
- Demonstrated excellence in customer service
- Wine knowledge or certification is a strong asset
Perks and Development Opportunities:
- Wine training available to deepen your knowledge and enhance guest experience
- Opportunities for growth within our expanding hospitality group
- A collaborative and supportive work environment
- Employee benefits package
How to Apply:
Please submit your resume and cover letter, detailing your interest in the position and relevant experience. Be sure to include your contact information.
We sincerely thank all applicants for their interest in joining the Stock Bar team. Only candidates selected for an interview will be contacted.
Please note, we do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.
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About TERRONI
Founded in 1992, Terroni is a family-run group of restaurants, bakeries and commissaries that for 30 years has dedicated itself to bringing an authentic Italian culinary experience to a North American audience. We have put our passion and focus on developing menus, products and experiences that uphold the traditions and beauty of Italy.
Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service along with an authentic passion for Italian culture has proven itself with the test of time. Our family-run business has now grown over the years into a multi-faceted operation in Toronto and Los Angeles, operating under the brands Terroni, Sud Forno, Spaccio, Cavinona Wine Agency and La Bottega di Terroni online shop.