food counter attendant
Responsible for preparing simple food items, taking customer orders, and packaging take-out food. Additionally, maintains kitchen cleanliness by sanitizing surfaces and managing waste and supplies.
- On-site
- Winnipeg, MB
- Posted Sep 2, 2026
- Apply by Oct 2, 2026
- 1 position
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Job summary
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Credentials Certificates, licences, memberships, and courses Food Safety Certificate Additional information Transportation/travel information Public transportation is available Work conditions and physical capabilities Fast-paced environment Personal suitability Client focus Reliability Team player Ability to multitask Positive attitude
What you’ll do
Responsible for preparing simple food items, taking customer orders, and packaging take-out food. Additionally, maintains kitchen cleanliness by sanitizing surfaces and managing waste and supplies.
Requirements
Requires a high school diploma or equivalent experience and a Food Safety Certificate. Candidates should have 1 to 7 months of experience and a positive, client-focused attitude.
Listed skills
- Customer servicePreferred
- TeamworkPreferred
- Food preparationPreferred
- MultitaskingPreferred
- Inventory managementPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food Preparation
- Order Taking
- Kitchen Sanitation
- Inventory Management
- Food Packaging
- Customer Service
- Multitasking
- Teamwork
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
- Manufacturing
Additional details
- Minimum education
- High school
- Minimum experience
- 0+ years
- Apply by
- Oct 2, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level